Ingredients

1pie crust,(9-inch), unbaked

2tbspunsalted butter

1red onion,minced

1tspgarlic,minced

1½cupsham,diced, cooked

1½cupscheddar cheese,shredded

1cupmilk

4eggs,beaten

½tspground black pepper

1tspsmoked paprika

balsamic glaze

parsley

Preparation

Preheat the oven to 350 degrees F.

Beat cheddar cheese, milk, eggs, and black pepper together in a bowl; pour over the ham mixture.

Melt butter in a large saucepan over medium heat. Saute onion and garlic in melted butter for about 5 minutes until slightly translucent.

Stir ham and broccoli into the onion mixture and transfer to the pie crust.

Pour over the egg mixture and sprinkle with smoked paprika.

Bake in the preheated oven for 30 to 45 minutes until a knife inserted into the center of the quiche comes out clean.

Drizzle with balsamic glaze and garnish with parley. Serve and enjoy!