Ingredients
1pie crust,(9-inch), unbaked
2tbspunsalted butter
1red onion,minced
1tspgarlic,minced
1½cupsham,diced, cooked
1½cupscheddar cheese,shredded
1cupmilk
4eggs,beaten
½tspground black pepper
1tspsmoked paprika
balsamic glaze
parsley
Preparation
Preheat the oven to 350 degrees F.
Beat cheddar cheese, milk, eggs, and black pepper together in a bowl; pour over the ham mixture.
Melt butter in a large saucepan over medium heat. Saute onion and garlic in melted butter for about 5 minutes until slightly translucent.
Stir ham and broccoli into the onion mixture and transfer to the pie crust.
Pour over the egg mixture and sprinkle with smoked paprika.
Bake in the preheated oven for 30 to 45 minutes until a knife inserted into the center of the quiche comes out clean.
Drizzle with balsamic glaze and garnish with parley. Serve and enjoy!