This quick 30-minute one-pan dish is popular with kids and adults alike.
what is Salisbury Steak?
Salisbury steak is a popular dish originating in the United States that’s rather inexpensive and uses minimal ingredients you most likely already have. Juicy seasoned ground beef patties smothered in a mushroom gravy (with or without onions). This dish comes together so quickly and most of the prep work can be done in advance. This is the perfect easy yet hearty dinner everyone will love true COMFORT FOOD!
PREPARE PATTIES-In a large mixing bowl, add all of the ingredients for the beef patties. Mix mixture until well incorporated. Shape meat into 4 round (or oval) patties and flatten the center for even thickness.COOK PATTIES– Cook the meat patties until they are golden brown on both sides. Remove the patties from the skillet and cover to keep warm. (NOTE: Using lean meat is best in this recipe, 90% works best.)
CLASSIC COMFORT FOOD RECIPES-
Meatloaf Recipe– with the BEST glaze.Meatballs– in a homemade marinara.Shepherd’s Pie– loaded with vegetables.Crockpot Roast– so juicy and tender.Pork Chops– so easy.
NOTE: This recipe was developed by Valentina’s Corner and first published on Natasha’s Kitchen.
