Ingredients
1cupwater,boiling
1pkgJELL-O Brand Raspberry Flavor Gelatin,(4 serving size)
6ozfrozen lemonade concentrate,(1 can), unthawed
3cupsfresh raspberries
8ozCOOL WHIP Whipped Topping,(1 tub), thawed
Preparation
Stir the boiling water into dry gelatin mix in large freezer-proof bowl for at least 2 minutes until the gelatin is completely dissolved. Stir in frozen lemonade concentrate.
Refrigerate for about 15 minutes or until slightly thickened with the consistency of unbeaten egg whites.
Mash the raspberries with fork. Add to the gelatin mixture along with whipped topping, then stir with a wire whisk until well blended.
Cover and freeze for about 4 hours or until solid. Remove from the freezer 15 minutes before serving. Let stand at room temperature to soften slightly.
Scoop into cones or dessert dishes. Enjoy!
