Ingredients
1lbshrimp
1tspkosher salt
¼tspblack pepper,coarse ground
2limes,juiced and zested
1lemon,juiced and zested
1vine tomato,chopped
1cucumber,peeled and chopped
¼red onion,minced
½jalapeno pepper,deveined and minced
2tbspcilantro,chopped
2avocadoes,pitted and chopped
Preparation
Add the shrimp, salt, pepper, lime juice and lemon juice to a large bowl and let sit for 10 minutes until the shrimp turns pink.
Toss gently with the remaining ingredients and refrigerate for at least 20 minutes before serving.
