Ingredients
1cupgranulated sugar
1cupbutter
2tspvanilla extract
1egg
3cupsflour
1¼tspbaking powder
¼tspsalt
Preparation
Combine the flour, salt, and baking powder in a bowl. Set aside.
Combine the butter and sugar in a bowl, then mix on medium speed until creamy.
Add the eggs and vanilla, then mix until combined.
Add the flour mixture a little bit at a time, mixing with a wooden spoon until incorporated.
Cover the dough, then for chill 4 hours or overnight.
Preheat the oven to 375 degrees F.
Roll the dough to ¼-inch thickness, then cut them into desired shapes.
Place the cookies 1-inch apart on an ungreased cookie sheet.
Bake for 9 to 11 minutes.
Serve warm, and enjoy!