Ingredients
2cupsall-purpose flour
1tspbaking powder
1tspbaking soda
1tspsalt
2cupseggnog
2eggs,beaten
4tbspbutter,melted
Preparation
Mix the flour, baking powder, baking soda, and salt together in a bowl.
Add the eggnog, eggs, and butter, then mix well.
Preheat a waffle iron according to manufacturer’s instructions.
Pour ¼ of the batter into the preheated iron, then cook for 5 minutes, until the waffle is crisp and golden.
Repeat with the remaining batter.
Serve with maple syrup, and enjoy!