Ingredients

2cupsall-purpose flour

1tspbaking powder

1tspbaking soda

1tspsalt

2cupseggnog

2eggs,beaten

4tbspbutter,melted

Preparation

Mix the flour, baking powder, baking soda, and salt together in a bowl.

Add the eggnog, eggs, and butter, then mix well.

Preheat a waffle iron according to manufacturer’s instructions.

Pour ¼ of the batter into the preheated iron, then cook for 5 minutes, until the waffle is crisp and golden.

Repeat with the remaining batter.

Serve with maple syrup, and enjoy!