Ingredients
1½cupswhite sugar
½cupwater
2egg whites
½tspsalt
1tbsplight corn syrup
1tspvanilla extract
Preparation
Combine sugar, water, egg whites, salt, corn syrup, and vanilla in the top of a double boiler. Beat all ingredients for about one minute before placing bowl or pan over the heat.
Place over rapidly boiling water; beat at high speed until the mixture forms soft peaks.
Transfer frosting mixture to large bowl; beat until the mixture is thick and cool enough to spread.
