Fresh Avocado And Cottage Cheese Salad Recipe

Ingredients

4 ripe avocados, halved and pitted

1 lb carton cottage cheese, 1 carton

16 oz cherry tomatoes, halved

2 cups spinach

½ cup parmesan cheese

1 lime

Fill each half of an avocado evenly with cottage cheese.

Divide the fresh spinach into 4 plates.

Lay the avocados on top of the spinach.

Place the tomatoes on top of the avocado salad.

Sprinkle parmesan cheese on top.

Squeeze lime all over the salad. Serve and enjoy!