Ingredients
2ripe bananas
2tbspall-purpose flour
2tsprice flour
½tspbaking soda
½tspsalt
1tspsugar
oil,for deep frying
1scoopvanilla ice cream
1tbspchocolate syrup
1tbspsweetened condensed milk
Preparation
Mash the bananas in a bowl.
Stir in the all-purpose flour, rice flour, baking soda and salt until mixed. Mix in the sugar.
Heat up cooking oil for deep frying in a small pan.
Once the oil is hot, scoop up roughly 1 tablespoon of batter into the frying pan. Deep fry until golden brown.
Place the fritters on a paper towel to remove excess oil.
Serve the fritters with the vanilla ice cream. Drizzle with chocolate syrup and sweetened condensed milk, and enjoy!