Ingredients
1lbground beef
1yellow onion,chopped
1canranch beans
1cupenchilada sauce
1cuptomato sauce
2cupscheddar cheese,shredded
2green onions,thinly sliced, optional
6brioche buns
2cupsFritos Corn Chips
Preparation
Cook the ground beef and onions over medium heat for about 5 to 6 minutes, breaking it into crumbles, until the onions are caramelized.
Add the tomato sauce, enchilada sauce, and beans. Cook for 5 to 6 minutes until the sauce reduces slightly and the mixture is “sloppy”.
Top the brioche bun with the beef mixture, then the cheddar cheese and Frito chips.
Sprinkle green onions over top, serve, and enjoy!
