Ingredients
2 cups granulated sugar
¼ cup cocoa powder
¼ cup unsalted butter
½ cup milk
½ cup peanut butter
1 tsp vanilla extract
3 cups quick-cooking oats
½ cup walnuts, or coconut, (optional)
Preparation
In a saucepan, combine sugar, cocoa, butter, and milk. Bring to a boil for 1 minute.
Remove from heat and add remaining ingredients. Mix thoroughly.
Drop by teaspoonfuls on waxed paper or foil.
Let cool in the fridge or at room temperature before serving.