Ingredients
1cupmilk
1cupflour
6eggs
¼cupmelted butter
dashsalt
1tspvanilla
1tsporange zest,optional
Preparation
Preheat the oven to 400 degrees F.
Blend the milk, flour, eggs, butter, slat, vanilla, and orange zest in a blender, making sure to let any flour clumps get well-blended.
Grease the muffin tins well, then distribute the batter evenly between 24 tins.
Bake for 15 minutes, or until puffy and golden on top.
Serve with fresh fruit, and enjoy!
