Ingredients

8cupsginger beer

8cupsginger beer

4cupsdark rum

½cupfresh lime juice

lime,thinly sliced

Preparation

Pour 8 cups of ginger beer into 4 ice cube trays and freeze.

Stir the ginger beer, rum, and lime juice in a pitcher.

Serve in tall cocktail glasses with 3 or 4 ice cubes each.

Garnish with lime.