Ingredients
8cups100% Apple Cider,(½ gallon)
¼tspginger
¼tspnutmeg
½tspcinnamon
⅓cupsugar
dashcloves
Preparation
Pour the apple cider in a big pot. Turn the stove on medium low, but don’t allow it to get too hot.
Add the sugar, ginger, nutmeg, cinnamon, and cloves.
Heat up the cider to temperature that is desired. Let simmer for about 20 minutes.
Serve warm, and enjoy!
