Ingredients

1lbfresh green beans,washed, trimmed

½cupwater

¼cupItalian style seasoned bread crumbs

¼cupolive oil

salt and pepper,to taste

¼tspgarlic powder

¼tspdried oregano

¼tspdried basil

¼cupparmesan cheese,grated

Preparation

Combine the green beans and ½ cup of water in a medium pot. Cover, and bring to boil.

Reduce heat to medium, and let beans cook for 10 minutes, or until tender. Drain well.

Place the beans in a medium serving bowl, and mix in bread crumbs, olive oil, salt, pepper, garlic powder, oregano and basil.

Toss the mixture until the beans are coated. Sprinkle with Parmesan cheese.

Serve and enjoy!