Ingredients
¾cupbalsamic vinegar
¼cuphoney
3garlic cloves,minced
2tbspolive oil
2tspItalian seasoning
½tspsalt
¼tsppepper
4chicken breasts,boneless skinless
4slicesmozzarella cheese
2avocados,diced
3roma tomatoes,any tomato will work, diced
¼cupfresh basil,chopped
salt and pepper
balsamic vinegar,optional, for drizzling
Preparation
In a medium-sized bowl whisk the balsamic vinegar, honey, garlic, olive oil, Italian seasoning, and salt and pepper. Add the chicken breasts and coat. Marinate for 30 minutes.
Meanwhile, in a small bowl add the avocado, tomato, basil and salt and pepper to taste. Set aside.
Heat the grill to medium high heat. Grill the chicken on each side about 6 minutes or until cooked throughout and no longer pink.
Top with mozzarella cheese and avocado, tomato basil mixture. Drizzle with balsamic vinegar and serve immediately.
