Ingredients
8mini pizza dough basesthin
2tbspPizza Tomato Pasteor Pizza Sauce, divided
2tbspred capsicumroasted, or pepper paste
Italian dried herbs mix
12slicesPepperonidivided, adjust according to your preference
8Mozzarella cheesethin slices
Olive oil spray
Preparation
Preheat your Panini Maker; Sandwich Press or George Foreman Grill according to manufacture instructions.
Lay each pizza base down on a work surface. Spread both the pizza tomato paste or sauce and the red capsicum or pepper paste on each pizza base. Sprinkle with the Italian herbs.
On only four of the bases, layer with the pepperoni slices and mozzarella cheese. Season with salt and/or pepper (optional). Place the remaining four bases over each pizza to create a sandwich.
Spray your Panini or Press machine with cooking oil spray, and lightly spray the outer sides of each sandwich. Place onto the Panini or Sandwich maker and cook until the pizza crust turns golden and the cheese on the inside has melted through.
Serve!
