Ingredients
1lbground beef
1pkgLipton Onion Soup Mix
4½cupswater
1lbbow tie pasta
10ozcream of mushroom soup
¾cupsour cream
Preparation
Brown the ground beef and then drain off the fat.
Add the onion soup mix, water, and mushroom soup. Mix well and bring to a boil.
Add the bow tie pasta and bring it back to a boil. Reduce the heat to medium-high, cover, and cook for 10 to 12 minutes.
Take off the heat and gently stir in the sour cream.
Serve and enjoy.
