Ingredients
1lblean ground beef
1pkgdry onion soup mix
4smallpotatoes,peeled and sliced
2cupscarrots,chopped
1large onions
2tbspolive oil
1tspgarlic powder
salt and pepper,to taste
condensed mushroom soup
Preparation
Preheat oven to 375 degrees F.
Combine ground beef and dry soup mix in a bowl. Form into four patties and set aside.
In a large bowl combine all remaining ingredients except mushroom soup. Toss until well mixed.
Spray a 12×18-inch foil with non-stick spray.
Place ¼ of the vegetable mixture in the center of the foil. Top with 1 beef patty. Add 2 tablespoons of condensed mushroom soup on top of each patty.
Seal foil packets well. Place beef side up on a large baking sheet and bake 35 to 45 minutes or until potatoes and carrots are tender.
