Ingredients
6tbspred wine vinegar
3tbsphoney
¾cupVegetable Oil
½tspdried oregano
1½tspsalt
½tspground black pepper
2chipotle peppers in adobo sauce
2smallgarlic cloves,roughly chopped
Preparation
Combine all of the ingredients in a blender or mini food processor and process until smooth. Taste and adjust seasoning if necessary.
Serve immediately or store in an airtight container in the refrigerator.
