Hot Chicken Philly Cheesesteak Dip Recipe Recipes Net

Ingredients

8ozchicken cutlets,thin sliced

⅛tspkosher salt

black pepper,to taste

cooking spray

1cuponion,diced

1cupgreen pepper,diced

¼cuplight mayonnaise

½cuplight sour cream

4ozlight cream cheese,softened

4ozmild provolone cheese,shredded

Preheat the oven to 350 degrees F.

Season the chicken with salt and pepper on both sides.

Spray a grill pan or large skillet with cooking spray.

Cook the chicken on high heat about 1 minute on each side, until cooked through.

Slice the chicken into thin pieces, then set aside.

Spray the pan with more oil, then sauté onions and peppers over medium-low heat for 5 to 6 minutes, until soft.

Combine the chicken, sautéed onions and peppers, mayonnaise, cream cheese, sour cream, and provolone cheese in a medium bowl.

Place the dip mix in an oven-proof dish.

Bake for 20 to 25 minutes, until hot and the cheese is melted.

Serve warm with favorite chips, and enjoy!