Ingredients

1 2/3

cups frozen mixed vegetables

1

cup cut-up cooked chicken

1

can (10.5 oz) condensed cream of chicken soup

1

                        cup Original Bisquick™ mix

1/2

cup milk

1

egg

Preparation

Heat oven to 400°F. Mix vegetables, chicken and soup in ungreased 9-inch glass pie plate.

Stir together remaining ingredients with fork until blended. Pour into pie plate.

Bake 30 minutes or until golden brown.