Ingredients
¾cupwarm water,(100 degrees F)
2tbspwarm water,(100 degrees F)
2tbspbutter,softened
2eggs,at room temperature
2tbsplemon extract
3½cupsbread flour
½cupwhite sugar
1tbspactive dry yeast
Preparation
Pour both amounts of warm water into a bread machine and add butter, eggs, lemon extract, bread flour, sugar, and yeast in the order recommended by the manufacturer. Select dough setting and start the machine.
Grease 3 8-inch round cake pans.
Remove dough when the cycle is finished, then cut dough into 3 equal-sized pieces.
Roll each piece into a ball and place into a prepared cake pan; cover and let rise for 1 hour.
Preheat oven to 350 degrees F.
Bake loaves in the preheated oven for 15 to 20 minutes until lightly browned.