Ingredients
3garlic cloves,minced
¼cupbutter
¼cupolive oil
1lbmedium shrimp,peeled and deveined, uncooked
¼cuplemon juice
½tsppepper
¼tspdried oregano
½cupparmesan cheese,grated
¼cupdry bread crumbs
¼cupfresh parsley,minced
8ozlinguine pasta,or pasta of choice, cooked
Preparation
In a 10 inch skillet, saute garlic in butter and oil for 1 to 2 minutes. Add the shrimp, lemon juice, and pepper. Cook and stir until the shrimp turn pink.
Combine pepper, oregano, parmesan cheese, bread crumbs and parsley in a small bowl.
Sprinkle on top of the shrimp and broil for 2 to 3 minutes until it starts to brown.
Serve with hot pasta, and enjoy!
