Ingredients
ice,as desired
2ozrye
½ozcynar
¾ozsweet vermouth
2maraschino cherries
Preparation
Fill ⅔ of a pint glass with ice.
Add the rye, Cynar, and vermouth and stir vigorously.
Strain the drink into a chilled coupe and garnish with the skewered cherries.
Serve and enjoy.
