Ingredients
1boxJose Ole Beef Taquitos,or desired favorite flavor
2jalapenos,seeded and stem removed
1cupcilantro
1clove garlic
½tspsalt
½tspcumin
¼tspblack pepper
¾cupsour cream
¼cupmayonnaise
1lime juice
sour cream
cilantro
onion,diced
tomato,diced
cheddar,or Cotija cheese
jalapeno,sliced
lettuce or cabbage,shredded
Preparation
Combine all jalapeno dip ingredients in the blender. Blend for about 30 to 60 seconds until smooth. Refrigerate for at least 1 hour.
Prepare Jose Ole taquitos in the oven according to package directions.
Remove taquitos from the oven, drizzle with creamy jalapeno dip, and desired toppings.
Serve with extra creamy jalapeno dip.