Ingredients

1boxJose Ole Beef Taquitos,or desired favorite flavor

2jalapenos,seeded and stem removed

1cupcilantro

1clove garlic

½tspsalt

½tspcumin

¼tspblack pepper

¾cupsour cream

¼cupmayonnaise

1lime juice

sour cream

cilantro

onion,diced

tomato,diced

cheddar,or Cotija cheese

jalapeno,sliced

lettuce or cabbage,shredded

Preparation

Combine all jalapeno dip ingredients in the blender. Blend for about 30 to 60 seconds until smooth. Refrigerate for at least 1 hour.

Prepare Jose Ole taquitos in the oven according to package directions.

Remove taquitos from the oven, drizzle with creamy jalapeno dip, and desired toppings.

Serve with extra creamy jalapeno dip.