Ingredients
⅔cuplow-fat sweetened condensed milk
1½cupssemi-sweet chocolate chips
¾tspvanilla extract
pinchsalt
Preparation
In a medium-sized saucepan, melt the chocolate chips in sweetened condensed milk over medium-low heat. Stir in the vanilla and salt.
Pour the chocolate mixture into an ungreased 10-inch square pan.
Chill several hours until set, then cut them into squares.
Serve, and enjoy!