Ingredients

⅔cuplow-fat sweetened condensed milk

1½cupssemi-sweet chocolate chips

¾tspvanilla extract

pinchsalt

Preparation

In a medium-sized saucepan, melt the chocolate chips in sweetened condensed milk over medium-low heat. Stir in the vanilla and salt.

Pour the chocolate mixture into an ungreased 10-inch square pan.

Chill several hours until set, then cut them into squares.

Serve, and enjoy!