Ingredients

8½ozcorn muffin mix

15¼ozsweet yellow corn,can, drained

14¾ozsweet corn cream style,can

16ozGreek yogurt,fat free

¼cuplight butter,melted, Land O Lakes Whipped

½cupegg whites

cooking spray

Preparation

Preheat oven to 350 degrees F.

Spray a 9×13 baking dish with cooking spray.

In a large bowl, combine all the ingredients and mix with a spoon.

Pour into a baking dish and bake for 55 to 60 minutes, or until the edges are golden.

Let it cool a few minutes before cutting.