Ingredients
8½ozcorn muffin mix
15¼ozsweet yellow corn,can, drained
14¾ozsweet corn cream style,can
16ozGreek yogurt,fat free
¼cuplight butter,melted, Land O Lakes Whipped
½cupegg whites
cooking spray
Preparation
Preheat oven to 350 degrees F.
Spray a 9×13 baking dish with cooking spray.
In a large bowl, combine all the ingredients and mix with a spoon.
Pour into a baking dish and bake for 55 to 60 minutes, or until the edges are golden.
Let it cool a few minutes before cutting.