Ingredients
¾cupvodka,preferably Grey Goose
¼cupCointreau
2cupmango puree
¼cuplime juice
fresh mango wedges
Preparation
In a large glass pitcher, combine the vodka, Cointreau, mango puree, and lime juice.
Refrigerate until cold.
Serve chilled, in cocktail glasses, garnished with fresh mango wedges. Enjoy!
