Ingredients
16ozlarge shrimp,cooked, peeled
chipotle chili powder,to taste
1tbsplime juice
salt,to taste
6cupsromaine lettuce,shredded
15ozblack beans,rinsed and drained
1cupgrilled corn kernels
2tbspred onion,divided
2tbspcilantro,chopped
½ofjuice lime
1cucumber,seedless, diced
2cupsdiced tomatoes
1ripehass avocado,diced
1cupreduced-fat cheese,shredded
Preparation
Rinse shrimp and chop into large chunks. Toss shrimp with a little salt, chipotle chili pepper, and fresh lime juice.
Combine drained beans, corn, red onion, cilantro, lime juice and salt to taste.
In a large glass trifle dish or clear bowl, layer salad ingredients starting with the lettuce, black bean mixture, cucumber, tomatoes, avocado, cheese, and shrimp on top.
