Ingredients
2cupshalf and half
1cup2% milk
½cupbrown sugar
2tspvanilla
¾cupwhite cake mix
½cupregular oats
½cupraisins
2tspCinnamon
Preparation
Mix the brown sugar, oats, raisins and cinnamon in a bowl together.
Mix the milk, cream and cake mix together, then add in the dry oat mixture until well combined.
Put in ice cream maker and make based on the machine’s specifications.
Freeze for at least 4 hours, preferably overnight.
