Ingredients
1tbspolive oil
1lblarge shell-on shrimp,deveined
2clovesgarlic,minced
1½tspold bay seasoning
2lemons,halved, optional
Preparation
Preheat the oven to 400 degrees F.
Place the shrimp on a lightly greased baking sheet and toss with the olive oil and minced garlic.
Sprinkle evenly with the seasoning and arrange the shrimp in a single layer. Place the lemon halves on the baking sheet.
Bake the shrimp for 8 to 10 minutes or until just pink and opaque throughout. Remove from oven.
Carefully squeeze baked lemon halves over shrimp for garnish.
Serve and enjoy.