Ingredients

1tbspolive oil

1lblarge shell-on shrimp,deveined

2clovesgarlic,minced

1½tspold bay seasoning

2lemons,halved, optional

Preparation

Preheat the oven to 400 degrees F.

Place the shrimp on a lightly greased baking sheet and toss with the olive oil and minced garlic.

Sprinkle evenly with the seasoning and arrange the shrimp in a single layer. Place the lemon halves on the baking sheet.

Bake the shrimp for 8 to 10 minutes or until just pink and opaque throughout. Remove from oven.

Carefully squeeze baked lemon halves over shrimp for garnish.

Serve and enjoy.