Ingredients
1tbspsesame oil
4ozchicken,sliced into strips
1tspgarlic,minced
¼tspred pepper flakes
2cupsasparagus,chopped
1tspsoy sauce
1tsphoney
1tspsesame seeds
1juice and zest of orange
rice,optional
Preparation
Heat sesame oil in a large skillet. Sauté sliced chicken, garlic and red pepper flakes for about 7 minutes. Add chopped asparagus and cook for an additional 3 minutes.
In a small bowl, whisk together soy sauce, honey, sesame seeds, and juice and zest of 1 orange. Add to skillet and cook for 1 minute. Serve plain or over rice of your choice.
