Ingredients 2 lb chicken thighs, bone in & skin on 2 tbsp vegetable oil 5½ oz red onions, sliced thinly 3 garlic cloves, minced 1 ginger, (2 inch piece), peeled, minced 1 tsp ground cumin 1 tsp ground coriander ½ tsp chili flakes 1 tsp ground cinnamon 14 oz tomatoes, canned, diced or crushed 8 oz coconut cream, canned 3 tbsp cilantro , leaves and stems, roughly chopped salt and ground black pepper, to taste...
Ingredients 2tspolive oil 1onion,chopped 4garlic,cloves, chopped ½red bell pepper,half ¼cupparsley,or cilantro 5bellpeppers,red or green 14ozchicken breast,shredded cooked ½tspcumin Goya Adobo All-Purpose Seasoning 15½ozwhite beans ½cupcheddar,reduced fat shredded Preparation In a medium pan, heat oil on medium heat. Add the chopped onions, garlic, parsley and red pepper, saute until soft, about a minute. Add the chicken and season with cumin and adobo seasoning. Add beans and 1 to 1½ cups of water and simmer for about 5 to 10 minutes, until it thickens and the liquid reduces....
Ingredients ½cupalmonds,slivered 3tbspgranulated sugar,plus more for rolling 1½cupsall purpose flour,spooned into measuring cup and leveled off ⅓cupdutch processed cocoa powder,unsweetened ¼tspbaking powder ½tspsalt,scant 1cupunsalted butter,(2 sticks) softened 1cupconfectioner’s sugar 2tspvanilla extract 1tbspdark rum,optional ¾cupheavy cream 8ozsemisweet chocolate 1tbspunsalted butter,softened 2tspdark rum,optional Preparation Place the almonds and 3 tablespoons of granulated sugar in the bowl of a food processor fitted with the steel blade. Process until the almonds are finely ground and powdery....
Ingredients 1cupoatmeal,dry, like old-fashioned oats ⅔cupcoconut flakes,toasted, unsweetened ½cuppeanut butter ½cupground flax seed ⅓cuphoney,or agave nectar ¼cupunsweetened cocoa powder 1tbspseeds,optional 1tspvanilla extract Preparation Stir the oatmeal, coconut flakes, peanut butter, flax seed, honey, cocoa powder, seeds and vanilla extract in a medium bowl until thoroughly mixed. Cover and chill in the refrigerator for at least 30 minutes. Once chilled, roll into balls of 1-inch diameter or desired size. Serve, and enjoy!...
Ingredients ¼cupbutterunsalted, melted 28Oreo cookies 24ozcream cheese ⅓cupsour cream ¾cuplight brown sugar ½cupwhite granulated sugar 3tbspall-purpose flour 2tsppure vanilla extract 2tsppumpkin pie spice ½tspground cinnamon ½tspsalt 3largeeggs 15ozpumpkin pureecanned, not pie filling 1 ½cupsheavy creamcold, or thickened cream 3tbspconfectioners’ sugar(powdered sugar), or icing sugar 2tbspbourbon 2tspvanilla extract 3 ½ozmilkor semi-sweet block chocolate at room temperature Preparation Heat oven to 350 degrees F. Lightly grease a 9-inch springform pan with butter or non-stick spray....
Ingredients 1lbcurly kale,leaves removed from tough stems and torn into large pieces 2tbspextra virgin olive oil ¼tspsalt lemon 3tbspparmigiano-reggiano,freshly grated Preparation Preheat the oven to 300 degrees F. Line 2 baking sheets with aluminum foil. In a large bowl, using your hands, toss the kale leaves with the olive oil until evenly coated. Arrange the kale in a single layer on the prepared baking sheets. Bake for 25 to 30 minutes, until the leaves are completely crisp but not browned....
Ingredients 2tspoil ½cuponion,diced 2clovesgarlic,minced ⅓cupred bell pepper,diced ⅓cupgreen bell pepper,diced ⅓cupyellow bell pepper,diced 1lbbeef,ground 1tbsptaco seasoning 1lbjumbo shell,cooked 1cupenchilada sauce 1cupMexican blend cheese Preparation Preheat the oven to 350 degrees F. In a skillet, heat the oil over medium-high heat. Cook the onions, garlic, and peppers until translucent. Add the ground beef and taco seasoning, and cook until browned. Fill the cooked shells with beef and place in a baking dish....
Ingredients ½ cup salsa 1 cup fat-free sour cream, fat-free tastes good 1 cup reduced fat cheddar cheese 2 tomatoes, chopped 1 avocado, peeled and diced 1 onions, sliced 2 tbsp ripe olives, chopped 1 cup fat-free refried beans Preparation Spread the refried beans on the bottom of a rectangular glass dish. Pour the salsa over this layer. Continue layering with all ingredients. Top with fat-free sour cream. Related Video
Ingredients 28 caramels 2 tbsp. water 2 quarts popped corn, salted Preparation Melt caramels with water over low heat, stirring until smooth. Pour over popped corn; toss until well coated. With hands slightly moistened with cold water, form into balls. Related Video
Ingredients 1 ½ cup all-purpose flour 1 cup white sugar ¼ cup unsweetened cocoa powder ¼ tsp salt 1 cup brewed coffee, hot ⅓ cup vegetable oil 1 tbsp vanilla extract 1 egg 16 semi-sweet chocolate, 1-oz. squares ½ cup unsalted butter ¼ tsp salt 2 tsp vanilla extract 8 egg yolks 8 egg whites 4 tbsp white sugar 1 ½ cups heavy whipping cream 4 semi-sweet chocolate, 1-oz. squares...
Ingredients 1lbskirt steak ¼cupolive oil,divided 1tbspMcCormick® Jazzy Spice Blend 2tspkosher salt,divided, plus more to taste 6clovesgarlic,thinly sliced 12ozgreen beans 2cupsgrape tomato 2yellow bell peppers,seeded cut into 1-in wide strips 1largeshallot,thinly sliced 3tbspcornstarch canola oil,for frying 1headred leaf lettuce,chopped ½cupwhole greek yogurt ¼cupsour cream 2tbspfresh lemon juice 1tbspMcCormick® Jazzy Spice Blend 1tspdijon mustard 1tbspcold water,if necessary 1tspkosher salt freshly ground black pepper,to taste Preparation Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper....
Ingredients 1lbball tip sirloin 2tbspvegetable oil 1tbsptaco seasoning 1tspsalt 16corn tortillas 1½cupsMonterey Jack cheese,shredded ½cupwhite onion,diced ½cupfresh cilantro,chopped 4avocados 3serrano peppers 1tbspfresh cilantro 3clovesgarlic ½tbspsalt ½cupwater,(120 ml) 1cupdried red chili 4stewed tomatilloes,plus 2 cups, stewing liquid 1stewed tomato,plus ½ cup, stewing liquid 2clovesgarlic ¼cupsalt Preparation To make the guacamole, add the avocados, serrano peppers, cilantro, garlic, salt, and a bit of water to a blender. Blend until smooth, adding water as needed to thin it down....
Ingredients 1½ lb potatoes, preferably Russets, peeled and cut into large chunks 3 cups water, Roughly 3 cups 3 tbsp heavy cream, peeled and cut into large chunks 3 tbsp unsalted butter 3 tbsp milk salt and ground white pepper, to taste forest ham, ½ inch slices, or deli ham, preferably smoked (pork, chicken, or turkey) 1⅓ cups strong coffee 1 cup ham trimmings, chopped 1½ tbsp vegetable oil 2 tsp all purpose flour...
Ingredients Preparation Related Video
Ingredients 1cupunsalted buttersoftened 1¾cuppowdered sugardivided ¼tspsalt 2tspvanilla extract 2cupsflour ¾cuppecanschopped Preparation In a stand mixer, beat together the butter and ¾ cup of powdered sugar on medium speed until light and fluffy. Add in the vanilla extract and salt. Sift the flour in a bowl, then add it in until just combined. Fold in the pecans. Chill the dough for 2 hours. Form the dough into rounded tablespoon-sized cookie dough balls....
Ingredients ¾cupbutter ¾cupbrown sugar,lightly packed 5tbspwhite sugar 2large eggs 1pinchsalt 1½tspvanilla extract 3cupsall purpose flour,spooned and leveled 1pkgdry butterscotch pudding mix ¼tspbaking powder 1tspbaking soda 1tspcornstarch 24caramels,unwrapped chocolate chips,handful sea salt,for topping Preparation Preheat the oven to 350 degrees F. Heavily grease a miniature muffin tin with baking spray. Cream together the butter with both sugars. Make sure the butter is a room temperature, but not at all melted. Beat in the eggs 1 at a time, then the salt, and then the vanilla....
Ingredients 3½cupspomegranate juice 1½cupsraspberry flavored light rum,or plain 1cupcranberry liqueur,or cassis 1cuplime juice,fresh ice cubes pomegranate seeds,or frozen green grapes, or kiwi slices Preparation Combine the pomegranate juice, rum, cassis, and lime juice in a large pitcher. Cover and refrigerate for at least 4 hours or up to 1 week ahead until cold. In a blender, combine 1½ cups of the juice mixture and 1 cup of ice cubes. Blend until slushy....
Ingredients 3cupsold-fashioned whole oats,or quick oats, not instant 1tspbaking powder 1tsppumpkin pie spice 1tspground cinnamon ½tspsalt 1cuppumpkin puree,fresh or canned ⅓cupunsweetened applesauce ⅓cupcoconut oil,melted ⅓cuppure maple syrup ¼cupcoconut sugar,or packed light or dark brown sugar 1tsppure vanilla extract ¾cupsemisweet chocolate chips,plus a few to press into the top Preparation Preheat the oven to 350 degrees F. Line the bottom and sides of an 8-inch or 9-inch square baking pan with parchment paper, leaving an overhang on the sides....
Ingredients 2¼cups1% milk ½cupsugar,plus 2 tbsp 1cuppumpkin puree,or canned pumpkin 2tsppure vanilla extract ½tspcinnamon ¼tspnutmeg pinch of clove pinch of salt Preparation In a saucepan, combine milk, sugar, pumpkin, and heat over medium heat. Bring to a full boil while whisking, then reduce heat to low, and simmer for thirty seconds. Remove from the heat, and add the vanilla, nutmeg, cinnamon and clove, and stir. Transfer the mixture to a bowl, and chill in the refrigerator until cold, about an hour....
Ingredients 1tbspvegetable oil ½yellow onion,chopped 12ozroot beer,(1½ cups) 15oztomato sauce ¾cupbrown sugar,packed 3tbspWorcestershire sauce ½tspsalt ¼tsppepper Preparation Add oil to a dutch oven on medium heat. Add the onions and cook until they start to brown, stirring occasionally, about 5-6 minutes. Add in the root beer, tomato sauce, brown sugar, Worcestershire sauce, salt and pepper and stir until combined. Cook for 30 to 35 minutes until the mixture has cooked down by half and thickened....
