Chocolate Covered Pretzels Recipe
Ingredients 6 oz milk chocolate candy melts, or chocolate chips 2 tsp shortening, only if using chocolate chips 24 pcs pretzels sea salt Preparation Melt the chocolate in a double boiler. You can also place the chocolate in a microwave-safe bowl and melt it by blasting it on high in 30-second intervals. Whisk after every interval until fully melted. Add the shortening if you’re using chocolate chips. Dip each pretzel in the melted chocolate....