Ingredients 1tbspvegetable oil,or as needed 1onion,chopped 6eggs,beaten 1tspsalt 10large shrimp,cooked ¼cupcocktail sauce Preparation Heat oil in a skillet over medium heat; saute onion until translucent for about 5 to 10 minutes. Add eggs to onion and season with salt. Cook and stir until eggs are set for about 5 minutes. Stir shrimp and cocktail sauce into eggs and cook until warm. Related Video
Ingredients 5cupsChex Mix 12ozwhite chocolate chips 1cuppowdered sugar 2tspcinnamon Preparation Measure out 5 cups chex cereal and set aside in large bowl. Mix together the cinnamon and powdered sugar. Put into a gallon size bag and set aside. Melt the white chocolate in the microwave, stirring after every 30 seconds. Pour the melted chocolate over the chex cereal and mix with a wooden spoon until cereal is well coated with the chocolate....
Ingredients 8russet potatoes,washed, scrubbed and dried 2tbspcanola oil 1cupunsalted butter 6bacon,slices, cooked and crumbled 1cupsour cream 1½cupscheddar cheese,divided 1cupwhole milk 2tspkosher salt ½tspcoarse ground black pepper ½cupgreen onions,sliced thinly Preparation Preheat the oven to 400 degrees F and rub the canola oil over the potatoes. Place the potatoes on a baking sheet and bake for 60 minutes. Cut the potatoes in half horizontally and scoop out all but ½ inch of the wall of the potatoes and place into a large bowl with the butter, bacon, sour cream, 1 cup of cheddar cheese, milk, salt, pepper and most of the green onions and mix well together....
Ingredients 1cupall purpose flour ¾tspgranulated sugar ¼tspsalt 6tbspvegetable shortening 2tbspcold water 1largeegg yolk ¾tspapple cider vinegar 3large eggs 1cupvermont maple syrup 2tbspbutter ¼cupdark brown sugar,firmly packed ¼cupvermont maple sugar 2tbspfresh lemon juice 2tbspall purpose flour 1tsppure vanilla extract 1tsplemon zest,finely grated pinchsalt ice cream,or whipped cream, optional Preparation Preheat oven to 375 degrees F. In a large mixing bowl, blend together flour, sugar, and salt with a fork. Cut in shortening with a pastry cutter....
Ingredients 1cupunsalted butter,softened ½cuppowdered sugar 1½cupsflour ½cupcornstarch 2tbsprainbow nonpareils Preparation Preheat the oven to 300 degrees F and line a half sheet pan with parchment paper. Add butter and powdered sugar to a stand mixer, and cream on high speed for 1 to 2 minutes until light and fluffy. Lower the speed to the lowest setting, then add in the flour and cornstarch slowly until just combined. Roll the dough into 1-inch balls, then place it onto the baking sheet....
Ingredients cooking spray 1¾cupscake flour ½tspbaking soda 3tbspunsalted butter,room temperature ⅔cupsugar 3large egg whites,or 2 eggs ½tbspvanilla extract 10ozGreek yogurt,0% 9tbspsemi-sweet chocolate chips Preparation Preheat the oven to 375 degrees F. Line a muffin tin with 12 muffin liners, then spray with oil. Mix the flour and baking soda with a whisk in a medium bowl. In a large bowl with a hand mixer, mix and cream the butter and sugar on medium setting for about 2 minutes....
Ingredients 1tbspred onion,chopped 2tbsplemon juice 1tbspbalsamic vinegar 1cupcherry tomatoes,(halved or quartered) ¼cupcalifornia green ripe olives,sliced 1tbspcapers,drained 2tbspfresh parsley,chopped ¼tspsalt freshly ground black pepper,to taste 4slicswhole grain bread,or another bread of choice 2avocadoes,halved, pit removed, and sliced 4lemon wedges 2tbsppine nuts,toasted Preparation In a bowl, stir together the red onion, lemon juice and vinegar. Let sit for 5 minutes while chopping the tomatoes. Add the tomatoes, olives, capers and parsley to the bowl....
Ingredients 4cupsall purpose flour ¼cupbaking powder ¼cupsugar 4tspkosher salt 3cupswater 12tbspbarbecue saucedivided 16slicesprosciutto 2cupsfresh mozzarella cheese 16cherry tomatoeshalved 2cupsfresh basil leavestorn, plus more for garnishtorn, plus more for garnish 1tspkosher saltto taste 1tspblack pepperfreshly ground, to taste Preparation In a large bowl, whisk together the flour, baking powder, sugar, and salt. Slowly add the water and mix with your hands until the dough comes together. Divide the dough into 4 pieces....
Ingredients coarse salt and ground pepper 3lbswaxy potatoes white-wine vinegar 4scallions ¾cuplight mayonnaise Preparation Set a steamer basket in a Dutch oven (or large pot with a lid), and add enough salted water to come just below basket; bring to a boil. Place potatoes in basket, cover pot, and reduce heat to a gentle simmer. Steam potatoes, gently tossing occasionally, until tender. Meanwhile, in a large bowl, combine vinegar, scallion whites, coarse salt, and pepper....
Ingredients ½cupmayonnaise 2tbspFrench dressing 1tbspsweet pickle relish 1tspwhite vinegar 1tspgranulated sugar 8hamburger buns,with sesame seeds 4hamburger patties,(4 oz each) 16slicesAmerican cheese 1⅓cupslettuce,shredded 12white onion rings 8dill pickle slices salt and pepper,to taste Preparation Mix the mayonnaise, dressing, relish, vinegar and sugar together in a small bowl. Refrigerate until ready to use. Preheat barbecue or gas grill on high heat. Grill frozen burgers to the desired doneness. Season to taste. Toast buns either on the grill or in a toaster oven....
Ingredients 6tbspbalsamic vinegar 6chicken breasts,(6 oz), boneless skinless 2tbspolive oil,plus more for brushing grill 1garlic clove,finely minced salt and freshly ground black pepper 8ozfresh mozarella,sliced into 6 slices 2large Roma tomatoes,sliced ¼cupbasil,chopped Preparation Heat the balsamic vinegar in a small saucepan over medium heat. Bring the vinegar just to a boil, then reduce heat slightly and allow to simmer for about 10 minutes, stirring occasionally, until vinegar has reduced by half....
Ingredients 8ozcremini mushrooms,sliced divided 1lbground chicken,93% lean ⅓cupwhole wheat seasoned,or gluten-free bread crumbs ¼cupPecorino cheese,grated 1large egg,beaten 3garlic cloves,minced 2tbspparsley,fresh chopped, plus more for garnish 1⅛tspkosher salt Freshly ground black pepper ½tbspall-purpose flour ½tbspunsalted butter ¼cupshallots,finely chopped 3ozshiitake mushrooms,sliced ⅓cupMarsala wine ¾cupchicken broth,reduced sodium Preparation Preheat the oven to 400 degrees F. Finely chop half of the Cremini mushrooms and transfer to a medium bowl with the ground chicken, breadcrumbs, Pecorino, egg, 1 clove of the minced garlic, parsley, 1 teaspoon of kosher salt, and black pepper, to taste....
Ingredients 6poblano peppers 32ozqueso frescocrumbled 1Tbspvegetable oilplus more as needed 2jarsMexican sour cream 1cupwhole milk ½tspblack pepperfreshly ground , plus more to taste 1tspkosher saltplus more to taste corn tortillawarm, for serving Preparation Turn a gas stovetop burner to high heat. Roast the poblano peppers, 2 at a time, directly over the flame, turning occasionally to char evenly, until the skin has brown spots all over for 6 to 8 minutes....
Ingredients 1bunchSwiss chard 1tspolive oil 2clovesgarlic,minced ½cupheavy cream ¼tspseasoned salt,or to taste ¼tspblack pepper Preparation Wash chard and dab dry. Separate stems from the leaves. Cut stems into ½” slices. Chop leaves into large 1-inch pieces. Heat olive oil in a large skillet. Add garlic and cook until fragrant, about 30 seconds. Add stems and cook for 3 to 4 minutes or until tender-crisp. Stir in heavy cream, seasoned salt & pepper and simmer until slightly thickened, about 3 minutes....
Ingredients 1½ lb chicken thighs, boneless and skinless, cut in half 1½ cups long-grain rice 3½ cup chicken broth 2 tsp garlic powder 2 tsp onion powder 1 tbsp yellow mustard, prepared 2 oz cream cheese, at room temperature 10 oz mixed vegetables, frozen and thawed 1 cup cheddar cheese, grated salt and ground black pepper, to taste parsley, chopped Preparation In your crockpot, stir chicken broth and mustard until combined....
Ingredients 4cupsbisquick ¼cupsugar ½tspsalt 12ozbeer,not strong flavored 2tbspbutter,melted Preparation Preheat oven to 375 degrees F and spray a muffin tin with baking spray. In your stand mixer, combine the Bisquick, sugar, salt, and beer, until just combined. Let sit for five minutes. Scoop the batter into the muffin tins. Bake for 10 minutes, brush with melted butter then bake for an additional 10 minutes. Related Video
Ingredients 3ozlemon Jell-O 1cupboiling water 8ozcontainer frozen whipped topping 9inchprepared graham cracker crust Preparation In a medium bowl, mix gelatin in boiling water; stir to dissolve. Allow gelatin to cool to room temperature. In a separate bowl, beat gelatin mixture into whipped topping. Pour into graham cracker crust. Cover and refrigerate for 3 hours or until firm. Related Video
Ingredients 4largetomatoes 1avocado,peeled, pitted and diced ½cupfresh corn kernels 2tomatoes,diced ¼cupfresh cilantro,chopped 1tbspfresh lemon juice salt and pepper,to taste Preparation Using a juicer, extract the juice of the 4 large tomatoes. In a medium bowl combine the tomato juice, avocado, corn, 2 diced tomatoes, cilantro, and lemon juice. Season to taste with salt and pepper. Transfer to serving bowls. Related Video
Ingredients 2cupssugar 2cupswater 1cupfresh lemon juice 1largesprig mint 8ozlemon-flavored vodka 1splashsparkling water 1tbsplemon zest Preparation Mix the sugar and water in a small pot and boil for 3 minutes to make a simple syrup. Let cool. In a medium bowl, stir together 1 cup syrup, the lemon juice, and the chopped mint. Pour mixture into an ice-cube tray and freeze for 1 hour. In a blender, blend together frozen cubes, sparkling water, chopped mint, and vodka....
Ingredients ½cupcreole mustard ½cupolive oil 2tbspketchup 1tspworcestershire sauce 2tsphorseradish,prepared 2garlic cloves,chopped 1tbsplemon juice 2tsponion,minced 2tspgreen onion,chopped 2tsppaprika ¼tspground black pepper ⅛tspcayenne pepper 2tspfresh parsley,chopped 24medium shrimp,shelled and deveined, cooked 1cupbuttermilk 1egg 2cupsyellow cornmeal 3large green tomatoes,sliced ½” thick ¼cupolive oil,or as needed 2cupsmixed salad greens 3tbspgreen onion,chopped Preparation In a medium bowl, stir together mustard, ½ cup of olive oil, ketchup, Worcestershire sauce, horseradish, garlic, lemon juice, onion and 2 teaspoons of green onion....
