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Ingredients 1canCampbell’s® Condensed Cream of Chicken Soup,regular or 98% fat free ½cupmilk ¼cupparmesan cheese,grated 3cupsvegetables,cut-up 1½cupsmedium pasta,tube-shaped such as ziti 2canSwanson® Premium White Chunk Chicken Breast in Water Preparation Heat the soup, milk, cheese and vegetables in a 3-quart saucepan over medium heat to a boil. Reduce the heat to low. Cover and cook until the vegetables are tender-crisp, stirring occasionally. Stir in the pasta and chicken and cook until the mixture is hot and bubbling....

Ingredients ½lbpork loin,boneless, cut into thin strips 2tbspsoy sauce 1tbspbrandy 1tspwhite sugar 1tbspcornstarch 4eggs 2tspsalt ½cupcanola oil,divided 8large tomatoes,cut into chunks 1tspwhite sugar 2bunchesgreen onions,chopped Preparation Mix together the pork, soy sauce, brandy, 1 teaspoon sugar, and cornstarch in a bowl, then cover with plastic wrap, and marinate in the refrigerator for 4 to 6 hours. Beat the eggs together with the salt, and set aside. Heat half of the oil in a wok over medium-high heat....

Ingredients 3tbspunsalted butter 3tbspflour ¼tspkosher salt ¼tspdry mustard 1cupmilk ½cupshredded cheddar cheese Preparation In a small saucepan add the butter and melt over low heat. Add in the flour and whisk, cooking for about a minute. Add in the salt, dry mustard and milk and whisk until smooth. Add in the cheddar cheese and whisk until smooth. Related Video

Ingredients ¼ cup all purpose flour ¼ cup unsalted butter 2 cups elbow macaroni, cooked and cooled 13 oz milk 1 oz cream cheese ¼ cup thick yogurt, preferably Dannon Oikos plain Greek nonfat yogurt 6 oz white cheddar cheese, shredded ¼ tsp garlic salt ¼ tsp white pepper parsley, chopped Preparation Melt the butter and add in the flour while cooking in a pan over low heat. Continue to whisk the mixture until it turns tan and has a sand-like texture....

Ingredients 8ozspaghetti,(½ package) 1tbspbutter 1large leek,light parts only, rinsed, and chopped salt,to taste ½cupwhite wine ½lemon,juiced 1cupcrème fraiche 1tsptarragon dijon mustard 1pinchcayenne pepper,or to taste, plus 1 pinch for garnishing 6ozsalmon,skinless boneless, sliced ½cupcilantro,chopped, or to taste Preparation Bring a large pot of lightly salted water to a boil. Cook the spaghetti in boiling water, stirring occasionally for about 12 minutes until cooked through but firm to the bite. Drain and return to the pot....

Ingredients ⅔ lb lean ground beef ⅓ lb ground pork ⅓ lb ground veal 1 egg, beaten 1 pc onion, small, diced 2 pcs soft sandwich bread, crumbled 1 tsp salt 1 tsp pepper Preparation Mix all the ingredients together in a large bowl. Form the meat mixture into 6 flat equally-portioned patties and set aside. Broil the patties in the oven until both sides are browned and the patties are cooked all the way through....

Ingredients ⅓cupunsalted butter ¼cuphoney 4large garlic cloves,crushed 2limes,juiced 2½lbsside of salmon sea salt,to taste pepper,cracked, to taste, optional lime slices,to serve ¼cupfresh parsley,chopped, divided Preparation Position a rack in the middle of the oven, then preheat the oven to 375 degrees F | 190 degrees C. Line a baking sheet with a large piece of foil, or 2 long pieces of foil over lapping each other lengthways. In a small saucepan, melt the butter over low-medium heat....

Ingredients 1medium yellow squash,sliced into ½-inch thick rounds 2½cupsbroccoli florets,bite-size ½medium red onion,diced into 1-inch chunks 2tbspolive oil,divided salt and freshly ground black pepper 1tbspDijon mustard mustard 1tbsphoney 3clovesgarlic,minced, divided 2tspfresh lemon juice 6ozsalmon fillets,(3 fillets), skinless 1cupgrape tomatoes 4lemon wedges,for serving Preparation Preheat oven to 400 degrees. Line a rimmed 18×13-inch baking sheet with parchment. Place squash on the baking sheet on the upper third portion of the baking sheet, then place broccoli in the middle portion and red onion on the bottom portion....

Ingredients 1½ozshiitake mushroom,dried 5cupscold water ¼cupawase miso paste 2tbspcanola oil,plus more for frying ½largewhite onion,finely diced ½tspkosher salt 3clovesgarlic,minced 1fresh ginger,peeled and minced ¾cupjapanese short grain rice ⅓cupdry sake ¾cupparmesan cheese,freshly grated 2green onions,thinly sliced ¾cupall purpose flour 3largeeggs,beaten 1½cupspanko breadcrumbs Preparation In a large skillet over high heat, combine the shiitake mushrooms and water and bring to a boil. Reduce the heat to medium-low and simmer for about 20 minutes until the mushrooms have plumped and become tender....

Ingredients 1¾cupsgraham cracker crumbs ⅓cupunsalted butter,melted pinchsalt 1½cupssugar,divided 32ozBricks Neufchatel Cream Cheese,low-fat, softened 1cupGreek yogurt 1tbspvanilla extract 1tbspfresh lavender buds,finely chopped, measure first then chop the buds 1tbspearl grey tea leaves,optional 4eggs 2cupsheavy cream 1earl grey tea bag,optional Preparation Preheat oven to 350 degrees F and grease a 9-inch springform pan. Whisk graham cracker crumbs, margarine, salt, and ¼ cup of the sugar together in a medium bowl until combined....

Ingredients 1½cupsquick oats 1½cupsflour 1cupbrown sugar 1tspsalt 1cupbutter,softened, plus 2 tbsp for filling 14ozsweetened condensed milk 1bagmilk chocolate chips 1cupM&Ms Preparation Preheat oven to 350 degrees F. In a large bowl, mix oats, flour, brown sugar, salt and 1 cup softened butter with a spoon. Remove 1 cup and set aside. Press the remaining mixture into the bottom of a greased 9×13-inch pan. In a small pot, melt condensed milk, chocolate chips, and remaining butter over low-medium heat....

Ingredients ½cupbacon,raw 1stickunsalted butter 3cupsflour 3tbspflour 1cupyellow onion 1tbspgarlic ¾cupred bell pepper ½cupgreen bell pepper 3cupsokra 6cupsfresh tomatoes 1½tbspcreole seasoning ¾cupwhite wine 1lemon 1cupfish stock 1cuppeanuts ½lbfresh gulf shrimp 1lbmississippi redfish ½lbgulf crabmeat 2tsptabasco sauce salt black pepper ½cupbacon ½cupchicken livers ½cupshrimp ¼cuponions 1tbspgarlic 3cupsrice 2tbspbutter 3½cupsfish stock 1cupshock top beer,michelob ¼cupparsley salt black pepper Preparation Render the bacon. Add 3 tablespoons each of butter and flour, and make a light brown roux....

Ingredients 3cupsflour 1tbspbaking powder 2tsppumpkin pie spice,store-bought or homemade 1tspsalt 3tbsphoney 1cuppumpkin puree 12ozbeer Preparation Preheat oven to 375 degrees F. Grease a 9×5-inch bread pan with cooking spray, or line with parchment paper. Stir flour, baking powder, salt, pumpkin pie spice, honey, and pumpkin puree together in a large mixing bowl until combined. Slowly add in the beer, and stir until combined and smooth. Bake for 50 to 60 minutes, or until a toothpick inserted in the middle of the bread comes out clean....

Ingredients 3.5 oz arborio rice 40 oz whole milk 2 oz sugar 1⁄2 tsp vanilla extract orange zest, or lemon peel cinnamon powder Preparation In a heavy bottom saucepan heat milk and rice. Simmer over medium heat while stirring constantly until it comes below boiling point. Reduce heat to medium low and cook for 30 to 40 minutes or until mixture turns thick and rice is tender. Add orange zest if desired....

Ingredients 3medium eggplants ¼cupolive oil sea salt,to taste ½tspfreshly ground pepper,plus more to taste ¼cupcoconut oil ½medium white onion,chopped 1tspchili powder 2tspground cardamom 1tspsmoked paprika 1tspground coriander 1tbspground turmeric 3garlic cloves,minced 1tspginger,peeled and minced 3roma tomatoes,ripe, diced, medium size 15ozcoconut milk ½cupwater rice,cooked, for serving fresh cilantro,chopped, for serving Preparation Preheat the oven to 400 degrees F. Slice the tops off the eggplants, then slice them in half lengthwise. Cut each half once more lengthwise....

Ingredients 1cupunsweetened coconut milk,canned 2tbsplemon juice,from 1 lemon 2cupsall purpose flour,spooned into measuring cup and leveled off ¼cupcornstarch ½tspsalt ½tspbaking soda 1cupunsalted butter,(2 sticks), at room temperature 2cupssugar 2tspvanilla extract 4large eggs,at room temperature 1cupsweetened coconut,shredded ½cupunsalted butter,(1 stick), at room temperature 6ozcream cheese,at room temperature 4cupsconfectioners’ sugar ½tspvanilla extract ¼cupunsweetened coconut milk,canned 1pinchsalt 1½cupssweetened coconut,shredded, for topping Preparation Preheat the oven to 350 degrees F and set an oven rack in the middle position....

Ingredients 2 cups chicken broth 1 tbsp thyme, dried ½ tsp black pepper, freshly ground 1 tsp butter, or olive oil ½ cup yellow onions 3½ cups pumpkin puree, canned ½ cup fresh garlic, chopped 1 tbsp curry powder Preparation In a heated pot, saute ½ cup each of chopped yellow onions and garlic in olive oil or butter. Pour in 3½ cups of canned pumpkin puree into your mixture. Scrape off the yummy brown bits from the pot and stir your ingredients until fully combined....

Ingredients 4ozcream cheese,softened 1large egg 1tbspolive oil ½tspdried dill 2cupsfresh spinach,packed and chopped ¾cupfeta,crumbled 2tspbacon bits salt and pepper,to taste 1frozen puff pastry,(a sheet), thawed 1tbspbutter,melted Preparation Spray 9 cups in a muffin pan with cooking spray. Microwave the cream cheese 10 seconds at a time until it’s soft and melted but not steaming. Add the egg, oil and dill into cream cheese and mix until well combined. In a separate bowl, combine the spinach, feta, and bacon....

Ingredients ½cupwhite onion,diced 1cupchicharrónes,cooked, cut into pieces (pork rind) 1tbspolive oil 1lbchorizo 2cupspinto beans,cooked 1tbspolive oil 3cupswater 4guajillo chiles arbol chile ¼white onion,sliced 2clovesgarlic,minced 1roma tomato,small, diced 2pinchessalt 2cupsboiled water ½cupcabbage,chopped 2carrots,sliced into ½-inch(1.24 cm) rounds 1white onion,sliced 1pinchoregano 2tbspwhite distilled vinegar 2tbspwater 20tortillas ½white onion,sliced ½cupolive oil 1cupwater 6tomatillos 2jalapeñoes 1garlic clove,minced ¼white onion,chopped 2pinchessalt cilantro ½cupboiled water Preparation In a medium saucepan, add the chorizo and sauté until cooked....

Ingredients 13oznutella,(1 jar) ½cupall purpose flour 2eggs ¼tspsalt,optional Preparation Preheat oven to 350 degrees F. Combine all ingredients and mix together until well combined. Spread the very thick batter into a greased 8×8-inch baking dish. Bake for 18 minutes or until a toothpick comes out with only a few fudgy crumbs. Cool and cut into bars. Related Video