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Ingredients 1tbspolive oil salt and pepper 6ozsalmon,(4 fillets) 3clovesgarlic 1cupheavy cream ½cupchicken broth lemon juice,(from1 lemon) 1tspcornstarch 1tbspwater 1tbspfresh dill,chopped Preparation In a medium-sized skillet, heat the olive oil over medium-low heat. Season the salmon with salt and pepper, and add to the skillet, skin-sized down. Heat for about 5 minutes and flip the salmon to the other side with a spatula. Cook for another 5 minutes until the salmon is brown and the center is slightly pink....

Peanut butter doesn’t have to only belong with jelly in a sandwich for kids. Add it to chocolate banana bread or easy soft cookies or even breakfast oatmeal, it adds so much flavor. peanut butter mousse parfait- Not only is this mousse so gorgeous, but it is also SO EASY TO MAKE! The creamy peanut butter whipped together with heavy whipping cream is so rich and creamy and that perfect hint of sweetness (that doesn’t feel like diabetes in a spoon)....

Ingredients 2 cups raisins 1 cup sugar-free peanut butter, or tahini 2 cups rolled oats 8 bananas, (2 cups) Preparation Preheat your oven to 350 degrees F. Combine all your ingredients in a mixing bowl, except for the raisins. Stir to combine. Fold the raisins until evenly incorporated. Transfer to a baking casserole of your choice with parchment paper. Ensure to have some excess parchment paper hanging outside your casserole....

Ingredients 18lbssmoked ham on the bone 4½lbspineapple 2medium onions 2bay leaves 2cupdry Marsala 2cupdry Riesling 2cupwater ½tspnutmeg,freshly grated ¼cupwhole grain mustard 2tbspdijon mustard 2large jalapenos Preparation Preheat the oven to 450 degrees F. Cut off the ham skin, leaving a thick layer of fat. Lightly score the fat in a diamond pattern. Arrange the pineapple rings in a roasting pan. Add the onions, bay leaves, Marsala, Riesling, water, and nutmeg. Set the ham on top, fat side up....

Ingredients vegetable cooking spray,for greasing ½lbsweet Italian pork sausage 4cupsSwanson® Chicken Broth ½tspdried oregano leaves 1medium onion 1medium carrot 2cupsfresh spinach leaves,coarsely chopped Preparation Spray a 10.6×10.5×6.6-inch saucepot with the cooking spray and heat over medium-high heat for 1 minute. Add the sausage and cook until it’s well browned, stirring often. Pour off any fat. Stir the broth, oregano, onion, and carrot in the saucepan. Heat to a boil. Reduce the heat to low....

Ingredients 2cupschicken,cooked, chopped 4cupsromaine,chopped 2cupsstrawberries,chopped ½cupcranberries,dried ¼cupred onion,sliced ¼cupgoat cheese,crumbled ¼cupalmonds,sliced 1cupstrawberries ¼cupbalsamic vinegar ¼cupextra virgin olive oil 1tbspdijon mustard 1clovegarlic,minced ¼tspsalt ¼tsppepper Preparation In a food processor or blender, pulse the strawberries, balsamic vinegar, olive oil, dijon mustard, garlic, salt and pepper until smooth. Set aside. In a large bowl toss the chicken, romaine, strawberries, dried cranberries, red onion, goat cheese, and sliced almonds. Toss with dressing or drizzle on top of served portions....

Ingredients 2½cupspowdered sugar 1tspvanilla extract,clear 1½tbsplight corn syrup 2tbspmilk,divided food coloring,gel is best Preparation Beat powdered sugar, vanilla, corn syrup and 1 tablespoon of milk in a small bowl until smooth. Add milk a little at a time to reach desired consistency. Stir in food coloring to reach desired color. Decorate cookies and allow frosting to set. Related Video

Ingredients 2cupswhole almonds 2cupspecan halves,or walnut 1½cuppepitas,green pumpkin seeds 2tbspfresh rosemary,finely snipped or chopped, from 4 big sprigs, optional 2tbspmaple syrup 2tbspunsalted butter,melted 1½tspkosher salt 1tspvanilla extract ¼tspcayenne pepper,reduce or omit if sensitive to spice Preparation Preheat the oven to 325 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking mat so the maple syrup doesn’t get stuck to the pan. Pour the almonds, pecans, and pepitas onto the pan and set it aside....

Ingredients ¼cupcanola oil,or vegetable oil 1small white onion,thinly sliced 1red pepper,thinly sliced 1cupcarrots,shredded 2tbspginger,minced 3garlic cloves,minced 1cupshitake mushrooms,sliced, optional 1cupbean sprouts,optional 1lbchicken breasts,ground or diced 1½cupsThai basil,plus ¼ cup for garnish, or basil of preference 1cancoconut milk 4tbspsoy sauce,or light soy sauce 6tbsprice wine vinegar 3tbspfish sauce 1tbspchili garlic sauce,or Sambal Oelek, or more to taste 1cupThai basil leaves,loosely-packed butter lettuce leaves,or romaine peanuts,ground, to garnish lime,to garnish Preparation In a medium saucepan, combine the coconut milk, soy sauce, rice vinegar, fish sauce, chili sauce, and Thai basil over medium-high heat....

Ingredients 2tbspchampagne vinegar 1tbspfresh lemon juice 1tsphoney salt and pepper,to taste ¼cupolive oil ⅓cupalmonds,sliced 1bunchwatercress,,(about 4 cups), any thick stems removed ½cupbasil leaves,or basil leaves, or a combination of both 16ripe strawberries,hulled and halved lengthwise 6radishes,thinly sliced 1Persian cucumber,or English cucumber, thinly sliced ½cupfeta,(4 oz), crumbled Preparation Preheat the oven to 350 degrees F. Spread the almonds on a baking sheet and bake for 7 to 9 minutes, until golden and fragrant....

Ingredients 1¼cupsgraham cracker crumbs,finely-ground 2tbspsugar 5tbspbutter,melted ½cuplime juice,preferably fresh ¼cupfresh mint leaves,loosely packed 14ozsweetened condensed milk 4large egg yolks 2tbsprum,optional whipped cream,lime zest, or mint leaves as optional toppings Preparation Preheat oven to 350 degrees F. Stir together graham cracker crumbs, sugar, and butter in a bowl until evenly combined. Press mixture evenly onto bottom and up side of a 9-inch pie plate. Bake crust on the middle oven shelf for 10 minutes, then remove and let cool....

Ingredients 1large egg 1cupcreamy peanut butter,(236g) 1cupgranulated sugar,(100g) Preparation Preheat oven to 350 degrees F. Line two 18 by 13-inch baking sheets with parchment paper or silicone baking mats. In a small bowl beat egg with a fork just to blend yolk and white. Add peanut butter, granulated sugar and beaten egg to a medium mixing bowl. Stir mixture with a wooden spoon until well blended. Scoop mixture out using a medium cookie scoop (or using two spoons, one to scoop and one to drop dough, make about 1 1/2 Tbsp each)....

Ingredients 2cansblack beansdrained and rinsed 1½cupscorn kernelsfresh, frozen or canned ¼cupred onionminced 1red bell pepperdiced 1avocadopeeled, pit removed and diced 1jalapenoribs and seeds removed, then minced ⅓cupcilantro leaveschopped ⅓cupolive oil ¼cuplime juice 2tsphoney 1tspchili powder 1tspcumin Salt and pepperto taste Preparation Place the black beans, corn, red onion, red bell pepper, avocado and jalapeno in a large bowl. In a small bowl, whisk together the cilantro, olive oil, lime juice, honey, chili powder, cumin and salt and pepper....

Ingredients 8ozfeta cheese 2tbspextra virgin olive oil 2garlic cloves,roughly chopped 10.5ozcherry tomatoes ¼tspsalt ⅛tsppepper 1tspsugar 1½tbspcapers,drained Preparation Preheat the broiler and set the oven rack in the top position. Place the feta in a small 1½-quart baking dish and set aside. Heat the oil in medium saucepan over medium heat. Add the garlic and cook, stirring constantly, for 1 to 2 minutes, until lightly golden. Add the tomatoes, salt, pepper and sugar; cook, stirring frequently, for 2 to 3 minutes, 2 to 3 minutes until the tomatoes are softened and starting to burst....

Ingredients 6chicken drumsticks 1cupbuttermilk ¼cupvegetable oil,plus 2 tbsp for drizzling 1tbspmaple syrup 1tbspblack peppercorns,crushed 1tbspsea salt,such as Maldon® 1tbsptaco seasoning 3clovesgarlic,bruised and skins removed ½tsppaprika ¼tspcayenne pepper 3dropsliquid smoke,or to taste Preparation Place chicken drumsticks in a large resealable freezer bag. Add buttermilk, ¼ cup oil, maple syrup, peppercorns, salt, taco seasoning, garlic, paprika, cayenne pepper, and liquid smoke. Seal the freezer bag and squish everything in the bag until the drumsticks are coated....

Ingredients 1½cupscarrot juice,fresh 1medium carrot 1fresh ginger slice,(¾-inch thick), peeled 2tbsplime juice,fresh 1tbspsoy sauce 1tspmiso paste ½cuppeanut oil cayenne pepper Preparation In a small saucepan, boil the carrot juice for about 10 minutes until it is reduced to 3 tablespoons. Transfer to a blender and let cool slightly. Add the chopped carrot, ginger, lime juice, soy sauce, and miso and blend until the carrot is minced. With the machine on, add the oil in a thin, steady stream....

Ingredients 6pcswhole wheat chappati indian flatbread 1cupflour ½tspred chili powder ½tspturmeric ½tspcumin 2tspground coriander ½tspchaat masala ½tspgaram masala ½tspcumin seed ½tspmustard seed ½tspfennel seeds ½tspcarom seeds pinchasadetida 2tbspcooking oil 1tbsplemon juice 1tbspsugar 3green chili peppers,finely chopped fresh coriander leaves and curry lea,to taste salt,to taste ½water Preparation In a bowl add gram flour, spices, oil, lemon juice, sugar, and salt. Mix well. Slowly add water until the batter is thick but lump-free....

Ingredients 5½ oz yellow onions, chopped 1 cup celery, chopped 5 oz green bell peppers, chopped 4 cups chicken breasts, cubed and poached 10¾ oz condensed cream of mushroom soup, (2 cans), undiluted 2½ cups chicken broth 1 tbsp Italian seasoning 1 lb processed cheese, preferably Velveeta, cubed 12 oz spaghetti, (1 package), cooked and drained 2¼ oz green olives, (1 can), plain or stuffed, sliced salt, to taste ground black pepper, to taste...

Ingredients 1½lbscountry style bread,(1 loaf) 7tbspolive oil 2large frisee heads 1red onion ¾tspsalt fresh ground black pepper ½lbbacon 1lbchicken livers 1tspground allspice 3½tbspwine vinegar Preparation Heat the oven to 350 degrees F. Toss the bread cubes with 2 tablespoons of the oil and put on a large baking sheet. Bake for about 15 minutes, stirring once or twice, until the bread cubes are crisp and golden brown. Let the croutons cool....

Ingredients ½ tbsp olive oil 1 tsp garlic, minced 2 tbsp yellow onions, minced 2 cups tomatoes, diced ½ tsp rosemary, dried ½ tsp thyme, dried 3 cups brown rice ½ cup lemon juice 3 cups water ½ cup black beans, canned and cooked ¼ tsp cayenne pepper ¼ tsp chili powder parsley, optional, for garnish Preparation Heat olive oil in a pan over medium heat. Add the garlic, onion, and tomatoes, then saute for 4 minutes....