Gnocchi With Shrimp Asparagus Pesto Recipe Recipes Net
Ingredients 2tbspolive oil 1lbasparagus,tough ends removed, and cut into 2″ pieces 1lblarge shrimp,peeled and de-veined 16ozgnocchi,(1 pkg.), vacuum-packed ¼cuppesto,homemade or store-bought salt and freshly ground black pepper parmesan toasted pine nuts Preparation Heat olive oil in a skillet over medium heat. Add asparagus and saute for 3 minutes. Then add shrimp, season everything with salt and (lots of!) freshly ground black pepper, and continue sauteing until shrimp are cooked (pink and no longer translucent)....