Ingredients 16 oz mixed California Blend vegetables, cook, not overdone 1 cup Minute Rice, cooked 1 stick margarine 1 can mushroom soup 8 oz Velveeta cheese Preparation Melt together margarine, soup, and cheese. Mix together with rice and vegetables. Bake at 350 degrees F for 30 minutes. Related Video
Ingredients 1canCampbell’s® Condensed Cream of Chicken Soup 1cupwater ½cupMonterey Jack Cheese,shredded 1cupregular long grain white rice 6chicken breast halves,bone-in paprika ground black pepper Preparation Mix soup, water, cheese and rice in 3-quart shallow baking dish. Top with chicken. Sprinkle chicken with paprika and pepper. Bake at 375 degrees F for 1 hour or until done. Stir rice before serving. Related Video
Ingredients ½cupyellow split peas 2½lbsbone-in chicken thighs,skin removed 1tbsppaprika ½tspturmeric 1¾tspkosher salt 1tbspolive oil 1ozpiece ginger 2½cupsyellow onion,minced ⅓cupgarlic,minced 1-3Thai chiles,optional 2bay leaves 2¼cupswater 1tspmadras curry ½tspgaram masala 1cupcilantro sprigs,for garnish 1lime,cut into wedges for garnish Preparation Cover the split peas with 1-inch water. Soak overnight then rain the next day. If you don’t get a chance to soak, simmer peas in 2 cups of water in a separate pot for about 20 minutes while the chicken cooks....
Ingredients 1banana,peeled 1cupfresh spinach,tightly packed 1cupice 1cupmilk 3tbspchia seeds 2tbspunsweetened cocoa powder ½tspvanilla extract,store-bought or homemade 1tbsphoney,optional Preparation Add all ingredients to a blender and pulse until smooth. Serve immediately, sprinkled with extra chia seeds if desired. Related Video
Ingredients 1½cupsstrawberry,225 g, hulled and quartered 2tsplemon juice ½cupsugar,100 g nonstick cooking spray,for greasing 1boxchocolate cake mix 1cupwater,240 ml ½cupcanola oil 3largeeggs 3chocolate frosting,jars, in a piping bag fitted with a medium round tip ¼cupchocolate chips,semi-sweet, melted, 45 g 2cupschocolate chips,semi-sweet, 350 g ½cupheavy cream,divided, 120 ml 8strawberries,whole 2parchment papers,10 in squares Preparation Add the strawberries, lemon juice, and sugar to a small saucepan over medium heat. Cook for about 8 minutes, stirring occasionally until the strawberries have softened but are still vibrant red....
Ingredients ½ lb spinach, fresh water, for blanching 1 tsp salt 3 tbsp white sesame seeds, roasted and divided 1½ tbsp soy sauce 1 tbsp brown sugar 1 tsp sake 1 tsp mirin Preparation Add 2 tablespoons of the sesame seeds into the mortar-and-pestle. Pound and grind the seeds until finely powdered then transfer to a small bowl. Add the rest of the dressing ingredients and mix until a dressing is formed....
Ingredients ½cupbutter,softened ¾cupbrown sugar,packed 2cupsall purpose flour 2tspvanilla extract 14ozsweetened condensed milk 1cupmini chocolate chips candy melts,as needed, such as pink, blue, purple and white Preparation In the bowl of a large stand mixer, cream the butter and the brown sugar for about 2 minutes until light and fluffy. Beat in the vanilla. Slowly add the flour, scraping down the sides as necessary. With the mixer still running, slowly add in the sweetened condensed milk....
Ingredients 2lbchicken wings 1½tspkosher salt,plus more to taste ½tspfreshly ground black pepper canola oil,for frying 5ozunsalted butter ½cupfresh lime juice 4clovesgarlic,minced 2tbspbrown sugar ¼cuphoney 2tbspfiery spice blend,such as McCormick®, plus more for garnish 1½tspcorn starch 2tbspwater,cold filtered fresh cilantro leaf,for garnish lime,zested, for garnish Preparation Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper. Season the wings all over with salt and pepper and set on the prepared baking sheet....
Ingredients ¼cupItalian dressing 1½lbspork tenderloin,cut into bite size pieces 1tspgarlic,minced 1tsponion powder 30ozpinto beans,rinsed 16ozgreen salsa 14½ozchicken broth 1cancorn sour cream cheese tortilla strips fresh cilantro,chopped Preparation In a large pot, add dressing meat, garlic, and onion powder. Cook on medium-high for 14 to 15 minutes or until meat is fully cooked. Add beans, salsa, broth, and corn to the pot and mix well. Bring to boil and let simmer on low for 15 minutes....
Ingredients ½tspvegetable oil 1apple,peeled, cored and chopped 2tbspbrown sugar 1cupapple cider vinegar 2tbspyellow mustard 1tbspred pepper flakes,or to taste 1tbspground black pepper,or to taste Preparation Heat oil in a saucepan over medium heat. Place apple pieces in saucepan; cook and stir until they are slightly caramelized, about 2 minutes. Stir brown sugar into apples; cook, stirring constantly, until the mixture starts to bubble, about 2 minutes. Pour apple cider vinegar into saucepan....
Ingredients 1½ lb shrimp, peeled, scored down the back, deveined and rinsed 3 tbsp Chinese rice wine, or sake 1½ tbsp fresh ginger, minced 1 tsp sesame oil, toasted 3½ tbsp safflower, or corn oil 1 medium red onion, thinly sliced 2½ tbsp garlic, minced 1 tsp hot chili paste 1½ cup water chestnuts, blanched in boiling water for 10 seconds, refreshed in cold water, drained, and patted dry, sliced canned...
Ingredients 1tbspvegetable oil 1lbchicken breastsboneless skinless, cut into 1-inch pieces salt and pepperto taste 1green bell peppercored, seeded and thinly sliced 1red bell peppercored, seeded and thinly sliced 1tspgarlicminced 2tspgingerminced ⅔cupchicken broth 2tbspsugar 2tbspsoy sauce 2tbsprice vinegar 1tbspcornstarch 1½cupsfresh mango chunks Preparation Heat the oil in a large pan over medium high heat. Place the chicken in the pan in a single layer. Season with salt and pepper. Cook the chicken in batches, if needed....
Ingredients 3large chipotle chiles in adobo ¼cupketchup ¼cuppure maple syrup 1cupchicken broth,low-sodium 1tspground allspice 1tbspvegetable oil 1medium onion 2large garlic cloves salt and freshly ground pepper 1tbsplemon juice,fresh Preparation In a blender, combine the chipotles with the ketchup, maple syrup, broth, and allspice and puree until smooth. In a medium saucepan, heat the oil until shimmering. Add the onion and garlic and cook over moderately high heat for 5 minutes until golden....
Ingredients 4cupscheddar cheese,shredded 1clovegarlic,grated 1½tbspWorcestershire sauce 1½tspwhole grain mustard ½tspsweet paprika ¼tspcayenne pepper,plus more to taste 1pinchfine sea salt 1pinchfreshly ground black pepper ¾cupbeer,ale or lager, at room temperature 4cupspretzel stick 2tbspunsalted butter 2½tspWorcestershire sauce 1tbspwhite sesame seed ½tspgarlic powder ½tsponion powder 1pinchfine sea salt 1pinchfreshly ground black pepper Preparation Preheat oven to 300 degrees F. In a large bowl, whisk together the melted butter, Worcestershire sauce, sesame seeds, garlic powder, onion powder, sesame seeds, salt, and black pepper....
Ingredients 3lbsrutabaga 1tbspolive oil ½tspthyme salt and pepper,to taste 2tbspbutter 2tbspbrown sugar Preparation Preheat oven to 425 degrees F. Peel rutabaga and cut into 1-inch cubes. Toss with olive oil, thyme, salt and pepper. Spread onto a large roasting pan and roast for 45 to 55 minutes or until tender and golden. Remove pan from the oven, add butter and brown sugar to the pan, stir until the rutabaga is coated....
Ingredients ½cupunsalted butter,melted 1cupsugar 2large eggs 2tspvanilla extract cupunsweetened cocoa powder ½cupflour ¼tspsalt ¼tspbaking powder 1cuptoffee chips,divided ½cupsemi sweet chocolate chips Preparation Preheat oven to 350 degrees F. Spray an 8×8-inch baking pan with baking spray. Whisk together melted butter, sugar, eggs, and vanilla extract. Whisk in the cocoa powder, flour, salt, and baking powder. Fold in the chocolate chips and ¾ cup of the toffee chips. Spread batter evenly into greased baking pan....
Ingredients ¼cupmayonnaise 1tbspdijon mustard 1tbsplemon juice 1tbsplemon rind,grated salt and freshly ground pepper 1tbspolive oil 8bacon strips 1½lbssmall new potatoes 2tbspwhite wine vinegar 1cupgreen onion,chopped 2tbspparsley,chopped Preparation Combine the mayonnaise, mustard, lemon juice, and rind and season with salt and pepper to taste. Reserve. Heat the olive oil in a frying pan over medium heat. Add the bacon and sauté until crisp. Drain, reserving the bacon and 1 tablespoon of bacon fat....
Ingredients 6ozRoquefort cheese 1½cupsheavy cream ½cupchicken broth,canned, low-sodium, or homemade stock 1cupdry white wine 2tbspbutter ¾tspsalt ¼tspfresh ground black pepper ¾lbziti ¼cupparmesan cheese,grated 2tbspfresh parsley,chopped Preparation In a medium bowl, mash the Roquefort with a fork. Add the cream a little at a time, whisking, until the mixture is fairly smooth. Some lumps of cheese will remain. In a medium, stainless-steel saucepan, bring the chicken broth and the wine to a boil over moderate heat....
Ingredients 19 oz black beans, (1 can), drained and rinsed ½ cup red onion, chopped 1 tbsp fresh cilantro, chopped 1 tbsp jalapeno pepper, ribs and seeds removed, diced 1 tbsp lime juice ¼ tsp ground cumin ¼ tsp chili powder 1 tomato, large, chopped and seeded 1 garlic clove, minced 12 oz kernel corn, (1 can), drained ½ tsp salt Preparation Combine all the ingredients in a medium-sized bowl....
Ingredients 2 cups blueberries ½ cup orange juice 2 bananas, medium Preparation Rinse berries and place them in a freezer bag or container. Peel the banana and cut into 1-inch chunks. Place in freezer bag or container with berries. Put both fruits in the freezer until solid. Remove from the freezer and place them in a food processor or blender. Pour in orange juice. Process with a metal blade until creamy....
