Souffle Pancakes Recipe
Ingredients 2 egg yolks ¼ cup granulated sugar, divided 1 tbsp canola oil 1 tsp vanilla extract 3 tbsp milk 1⅓ cups cake and pastry flour 1½ tsp baking powder ¼ tsp salt 4 egg whites Preparation Preheat a large non-stick frying pan over low, at least 10 minutes. Oil insides of 3 ring moulds, 3 inches wide and 1½ inches high. Whisk egg yolks and 1 tablespoon sugar in a large bowl until sugar is dissolved....