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Ingredients 1bunchkale 2heirloom tomatoes,(2 or more), cored and sliced into wedges 2cupswhole grain bread,sliced or torn into bite-sized pieces 1tbspolive oil sea salt 3cupscoconut flakes,(large unsweetened) 3tbsptamari soy sauce,(reduced sodium) 2½tbspliquid smoke 1½tbspmaple syrup ¼cuptahini 1small lemon,juiced 1tbspwhite miso,optional 2clovesgarlic,pressed or minced 1½tspmaple syrup dashsalt ⅓cupwater Preparation Preheat the oven to 350 degrees F with racks in the top and middle positions. Line a half sheet pan or large rimmed baking sheet with parchment paper....

Ingredients ½cupbutter,melted ¼cupwhite sugar ½cupdark brown sugar 2large eggs 1tspvanilla extract 2medium bananas,ripe ½cupsour cream 1½cupsflour 1tspbaking soda ½tspsalt 1cupwalnuts,chopped once 2cupspowdered sugar 4tbspmilk 1tspvanilla Preparation Preheat the oven to 350 degrees F and butter and flour a 9×5-inch loaf pan. In a large bowl, whisk together butter and sugar. Add in the eggs, and vanilla, then sour cream, and finally the bananas. Add the flour, baking soda, salt, and walnuts, whisking it until just combined into the butter mixture until smooth....

Ingredients ½cupbutter 1cupwhite sugar 2eggs 1tspvanilla extract 1½cupsall purpose flour 1tspbaking powder ½tspsalt ¼tspbaking soda 2cupscornflakes cereal,crushed ⅔cupfruit jam,any flavor Preparation In a large mixing bowl, cream together the butter and sugar. Add the eggs and vanilla, and mix well. Sift together the flour, baking powder, baking soda and salt; add to mixture. Stir until well blended. Refrigerate dough until firm. Preheat oven to 350 degrees F. Grease cookie sheets....

Ingredients 3 tbsp all-purpose flour 3½ tbsp brown sugar ¼ tsp baking powder 1½ tbsp vegetable oil 3 tbsp peanut butter, of your choice 2 egg whites, at room temperature ¼ cup dark chocolate chips Preparation In a mixing bowl, sift together sugar, baking powder, and flour. Set aside. In another mixing bowl, combine oil, egg whites, and peanut butter. Mix until smooth. Fold sifted flour mixture into your peanut butter mixture until evenly combined....

Ingredients 1tbspvegetable oil 1lbground beef,80/20 8ozyellow onion,finely diced 2celery sticks,finely diced 5ozcarrot,finely diced 2garlic cloves,peeled, finely chopped ½tspsalt ¼tspground black pepper 2tbsptomato paste 5ozred wine 14oztomatoes,chopped and canned 1½cupsbeef stock 1tbspworcestershire sauce 1bay leaf 1cupall-purpose flour 2½ozvegetable shortening ¼tspsalt 2tspfresh parsley,chopped, for garnish Preparation To a large sauce pan with a lid, add the vegetable oil over medium heat. Add the ground beef and brown. Add the onions and cook for about 5 minutes until they start to soften....

Ingredients vegetable oil cooking spray,for greasing 18ozchocolate wafers ¼cupsugar,plus 2 tbsp more 6ozunsalted butter 1tspcoarse salt 4ozbittersweet chocolate,preferably 61% ½cupheavy cream 32ozcream cheese 5½cupssugar ¼tspcoarse salt 3tbspfresh lemon juice 1½cupsheavy cream candy spiders,for garnish, optional Preparation Coat a 10-inch springform pan with cooking spray. Mix wafers, sugar, butter, and salt in a medium bowl. Pat mixture into the pan, pressing firmly into the bottom and all the way up to the sides....

Ingredients 4slicesbacon 1large onion 1lblarge shrimp,uncooked 1clovegarlic 1jarBertolli® four cheese rosa sauce 8ozfettuccine fontina cheese,shredded, optional parsley,optional Preparation Cook bacon in a 12-inch nonstick skillet over medium heat until crisp. Remove bacon; reserve drippings. Cook onion in reserved drippings over medium heat, stirring occasionally, for 10 minutes or until onion is golden. Add shrimp and garlic and cook, stirring occasionally, for 4 minutes or until shrimps turn pink. Stir in sauce and reserved pasta water; heat through....

Ingredients 1cuplong grain white rice,uncooked 2cupswater ⅔cupplum sauce ½cuplight corn syrup 2tbspsoy sauce 2clovesgarlic,minced 4chicken bouillon granules,packets 2tbspvegetable oil 4chicken breast,skinless boneless halves, cut into bite-size pieces 4tbspcornstarch ¾tspfresh ginger root,minced 2cupssnow peas,trimmed 1cupfresh mushrooms,sliced Preparation Bring the rice and water to a boil in a pot. Cover, reduce heat to low, and simmer 20 minutes. Mix the plum sauce, corn syrup, soy sauce, garlic, and bouillon in a small bowl....

Ingredients pinchsaffron 4cupsplain whole milk yogurt ¾tspground cardamom 2tbspwater 1cupconfectioners’ sugar ¼cupcoconut,shredded 1mango Preparation In a small pan, toast the saffron over low heat for about 2 minutes, stirring, until brittle. Remove and pulverize in a mortar with a pestle or on a cutting board with the side of a large knife blade. Put the yogurt in a large bowl. Put the saffron back into the pan and add the cardamom and water....

Ingredients 3tbspbutter 1lbasparagus stalks,trimmed, cut into 1 to 2-inch pieces 2tspgarlic,minced 1tspdried Italian seasoning ½tspkosher salt ¼tsppepper 1½tbspparsley,or green onions or fresh dill, chopped Preparation Melt the butter in a large pan over medium high heat. Add the asparagus, then cook for 3 to 4 minutes or until just tender. Stir in the garlic, Italian seasoning, salt and pepper. Cook for 1 to 2 more minutes, stirring constantly. Sprinkle with parsley, serve, and enjoy!...

Ingredients 6ozdried small shell macaroni noodles 12ozdried jumbo shell macaroni noodles ¼cupTillamook salted butter,plus 2 tbsp melted ¼cupall purpose flour 2cupswhole milk 1cuphalf and half 1tspsalt 1tspcracked black pepper 4cupsTillamook Vintage White Extra Sharp Cheddar Cheese,shredded ¾cupoil packed sun dried tomatoes,chopped 2cupschicken,cooked, shredded nonstick cooking spray 1cupcornflakes,finely crushed Preparation Preheat the oven to 400 degrees F. In a large saucepan, cook both macaroni noodles separately according to package directions to al dente....

Ingredients 1partamaretto 1partsour mix 1partwatermelon schnapps Preparation Layer the ingredients in the order listed into a shot glass. Serve with or without ice! Related Video

Ingredients 3cupschicken stock,or vegetable stock 19ozwhite beans,(2 cans) 2cupsfresh spinach,loosely-packed 2tbsppesto,homemade or store-bought Salt and freshly-ground black pepper,to taste Parmesan cheese,freshly-grated, for serving Preparation Add chicken stock and white beans to a medium-sized saucepan, and bring to a boil over medium-high heat. Reduce heat to low, and stir in the fresh spinach and pesto until the spinach has wilted. Season to taste with salt and pepper. Ladle soup into bowls, and top generously with freshly-grated Parmesan cheese....

Ingredients 1½cupsgraham crackers,crushed ½cupbutter,melted 1cupcoconut,shredded 1cupbutterscotch chips 1cupchocolate chips,semi-sweet 1cupnuts,such as pecans, chopped 14ozcondensed milk,(1 can) sweetened Preparation Preheat the oven to 350 degrees F. Line a 9×13-inch pan with aluminum foil or parchment. In a small bowl, combine the graham crackers and butter. Press firmly into the bottom of the prepared pan. Layer with coconut, butterscotch chips, semi-sweet chocolate chips, and chopped nuts. Pour the sweetened condensed milk evenly over the top....

Ingredients 3¼ cups all-purpose flour 1 cup white sugar ¼ cup brown sugar 3 tsp baking powder ½ tsp salt ½ cup apple juice ¾ cup vegetable oil, or any neutral oil such as canola oil, grapeseed oil, sunflower oil, and corn oil 1 cup buttermilk 1 tsp ground cinnamon 3 cups apples, peeled, cored and grated 2 pcs eggs 1 tsp vanilla syrup Preparation Heat oven to 400 degrees F....

Ingredients 2½cupsall purpose flour,spooned and leveled 1tspsalt 1tspsugar 1cupcold unsalted butter ¼cupice water Preparation In a food processor, combine flour, salt, and sugar; pulse briefly. Add butter; pulse until mixture resembles coarse meal, with a few pea-size pieces of butter remaining. Sprinkle with ice water. Pulse until dough is crumbly but holds together when squeezed. Do not overmix. Divide dough in half, and turn out onto 2 large pieces of plastic wrap....

Ingredients ¼cupwater 2largeonions,, diced 2poundsground beef salt and ground black pepper,to taste 1tbspolive oil 4red bell peppers,seeded, diced 4cupstomato vegetable juice cocktail 14½oztomatoes,(3 cans), diced 26oztomato soup,(1 can), such as Campbell’s 1lbchorizo sausage,ground 4ozgreen chilis,(2 cans),diced 3tbspchili powder,such as McCormick 1tbspadobo seasoning,(rojo adobo) optional Preparation Bring water to a boil in a large soup pot, reduce the heat to low, and cook the onions in the simmering water for 5 to 8 minutes until translucent....

Ingredients 1cupfresh raspberries,(6 oz) ½cupsugar 1tspfresh ground black pepper 3tbspgrand marnier,or other orange liqueur 1½cupsheavy cream 1lbstrawberries,(1 quart) Preparation In a small saucepan, combine the raspberries and sugar. Cook over low heat, covered, stirring occasionally, for about 5 to 10 minutes, until the berries are soft and the sugar dissolved. Strain into a medium bowl, pressing the berries to get all the juice. Stir in the pepper. Chill for about 20 minutes until completely cold....

Blueberry Coffee Cake- This blueberry coffee cake is so moist yet soft and airy loaded with blueberries and topped with a crumbly streusel. It’s the perfect recipe for brunch, dessert, or breakfast. This recipe reminds me of a Blueberry Muffin recipe, except it’s in cake form. How to make Blueberry Cake- Prepare the cake: Preheat the oven to 375°F. Line a 7″x11″ baking sheet with parchment paper and spray with baking spray or butter....

Ingredients 6 medium sweet potatoes or yams (2 lb) 1/3 cup packed brown sugar 1 tablespoon cornstarch 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 3/4 cup apple or orange juice 2 tablespoons butter or margarine 1 cup Honey Nut Cheerios™ cereal, crushed 2 tablespoons chopped pecans 1 teaspoon butter or margarine, melted Preparation In 4-quart saucepan or Dutch oven, place potatoes; add enough water just to cover potatoes....