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Ingredients 2cupsfrozen raspberries ¾cupsugar ½cupwater 2tsplemon juice 1¼tspcornstarch 1¼all purpose flour 1tspbaking powder ½tspbaking soda ¼tspkosher salt 3tbspsugar 1¼cupsbuttermilk 1large egg 1tspvanilla extract ½cupmini chocolate chips butter,for the pan Preparation Place the raspberries, sugar, water, lemon juice, and cornstarch in a small saucepan, stirring to combine. Cook over medium-high heat until the raspberries break down and the mixture begins to boil. Boil for 3 to 5 minutes, until thickened. Remove from the heat and set aside to cool....

Ingredients 5apples,diced ½lemon,juiced 1½cupscranberry 2tbspcornstarch 3tbspsugar ¼cupmaple syrup 1tspCinnamon 1cuprolled oats ⅓cupbrown sugar 3tbspflour 4tbspbutter ½tspsalt ice cream,to taste Preparation Preheat oven to 350 degrees F. In a large bowl, gently combine apples, lemon juice, cranberries, cornstarch, sugar, syrup, and cinnamon. Pour into a 9×13-inch baking dish and bake for about 30 minutes. In another bowl, combine oats, brown sugar, flour, butter, and salt until well-incorporated. Sprinkle the oat topping evenly over the baked fruit and bake for another 15 minutes, or until the crust is golden brown....

Ingredients 1bagfrozen cranberries,organic 1cuporange juice,organic, freshly squeezed ¾cupwater 1cupcane juice crystals,organic, evaporated 2cups;ow-fat Greek-style yogurt,organic 4tbspmaple syrup 2cupswhole cornmeal,organic 1cupwhole-wheat pastry flour 1cuprye flour,organic 2tspbaking powder,aluminum-free 1tspkosher salt 2cupslow-fat buttermilk,organic ¼cuphoney,organic 2largeeggs,organic, free-range 1sticksweet butter,organic 1tbspbutter Preparation Bring cranberries, orange juice, zest, water, and evaporated cane juice crystals to a boil in a medium saucepan and cook, stirring occasionally, for about 15 minutes until the berries begin to break apart. Cool and keep refrigerated....

Ingredients sugar,powdered 1packagered sugar paste frosted cupcake sugar,powdered food coloring,pink 1packagewhite sugar paste frosted cupcake sugar,powdered food coloring,green 1packagewhite sugar paste 1handful mint leaves,fresh frosted cupcake powdered sugar 1packagewhite sugar paste food coloring,blue frosted cupcake Preparation Sprinkle the work surface with powdered sugar. Knead the red sugar paste for 1 minute, until it folds easily and becomes more pliable. Use a rolling pin to roll sugar paste out to a thickness of 1-millimeter....

Ingredients 1¼cupsall-purpose flour,spoon & leveled ¼cupgranulated sugar ¼cuplight brown sugar,packed ½tspBaking Soda ½tspground cinnamon 1medium banana,divided, mash ½ and slice the other half into very thin slices ¼cupapplesauce 1egg white,beaten 1tsppure vanilla extract 1cupdiced strawberries Preparation Preheat oven to 350 degrees F. Spray muffin tray with cooking spray. Set aside. In a large bowl, stir to combine the flour, sugars, baking soda, and cinnamon. Slice the banana in half and mash the first half with a fork and cut the second half into thin slices; set these aside....

Ingredients 6 cups apple cider 1/2 teaspoon whole cloves 1/4 teaspoon ground nutmeg 3 cinnamon sticks Preparation In 3-quart saucepan, heat ingredients to boiling over medium-high heat. Reduce heat; simmer uncovered 10 minutes. Before serving, strain cider mixture to remove cloves and cinnamon, if desired. Serve hot. Related Video

Ingredients 3lbspork shoulder,or leg, boneless kosher salt freshly ground black pepper ½cupItalian parsley,finely chopped ¼cuppine nuts ½cupcurrants,dried ¾cupyoung pecorino cheese,freshly grated 16sliceprosciutto di Parma,(about ½ pound) 4eggs,hard-boiled several gratings of nutmeg 4tbsporegano,dried ¼cupextra-virgin olive oil 2red onions 4clovegarlic 2cupsdry white wine 3cansplum tomatoes 2tsphot red pepper flakes 2tbspItalian parsley,finely chopped 2lbsziti,finely chopped Preparation Lay the pork on a cutting board and season with salt and pepper. In a mixing bowl, stir together ½ cup parsley, pine nuts, currants, and ½ cup of the pecorino and season with salt and pepper....

Ingredients 16ozchicken breasts,boneless, skinless ½tspkosher salt black pepper,fresh to taste 1tspolive oil ½cuponion,chopped 3clovesgarlic,minced 4cupschicken broth,reduced sodium 8oztomato sauce ½tbspchipotle chile in adobo,chopped 1tspdried oregano ¼tspcumin 2bay leaves ¼cupcilantro,chopped 7ozzucchini 1medium avocado,5oz pitted and sliced 2ozqueso fresco,crumbled or queso blanco, omit for Paleo, Whole30 Preparation Season chicken with salt and pepper and place in the slow cooker. Heat a medium nonstick skillet over medium heat, add oil, onion and garlic and saute until soft, 3 to 4 minutes....

Ingredients 1cupgraham cracker crumbs,from 8 whole crackers 4tbspunsalted butter,melted ¼cupdark brown sugar,packed pinchsalt 8ozcream cheese,softened 14ozcondensed milk,sweetened ¼cupheavy cream 1tbsplime zest,finely grated 6tbspfresh lime juice pinchsalt Preparation Preheat the oven to 350 degrees F and set a rack in the middle position. Line a baking sheet with parchment paper. In a medium bowl, combine the graham cracker crumbs, melted butter, brown sugar, and salt. Using a spoon first and then fingers, mix until evenly combined, making sure to break up any lumps of brown sugar....

Ingredients 2cupsheavy whipping cream,chilled 11ozmandarin oranges,(1 can), drained, liquid reserved 8ozginger nut cookies biscuits,(1 package) Preparation In a medium bowl, whip the cream until stiff. Place a thin layer of whipped cream on the bottom of an 8×8-inch glass bowl, or baking dish. Dip ⅓ of the ginger biscuits into the reserved juice from the can of oranges one at a time, and place in a single layer over the whipped cream....

Ingredients 12lasagna noodles,(not oven ready) 1cuppepperoni,thinly sliced and chopped 2½cupsmozzarella cheese,shredded, divided 1½cupspizza sauce fresh basil,or parsley, for garnish if desired Preparation Bring a large pot of salted water to a rolling boil. Add lasagna noodles and cook until al dente. Drain and cover with cold water to cool immediately. Drain and lay out on a clean, lint free kitchen towel. Preheat the oven to 375 degrees F and lightly grease a 9×13-inch baking dish....

Ingredients 1½cupsmilk 1cupfresh pineapple,chopped 1cupfresh spinach ½cupplain yogurt ½banana 2tbspunsweetened coconut flakes 1tbspground flax seeds Preparation Combine milk, pineapple, spinach, yogurt, banana, coconut flakes, and ground flax seeds in a blender; blend until smooth. Serve and enjoy. Related Video

Ingredients 28ozpie pumpkin,1 organic or 15oz (1 can) pumpkin puree Olive oil,cooking spray 16ozcauliflower florets,cut into 1-in. pieces 16ozbrussels sprouts,quartered 1½tspolive oil ¾tspkosher salt,or more to taste 12ozrotini pasta,gluten-free or wheat 1½tbspbutter ¼cuponion,minced 2tbspall purpose,or gluten-free flour 1½cupsfat free milk ⅔cupchicken or vegetable broth,reduced sodium 5ozSharp Light Cheddar,freshly grated 4ozGouda,freshly grated 2tbspparmesan,freshly grated pinchnutmeg fresh pepper,to taste Preparation Preheat the oven to 400 degrees F. Line 2 large baking sheets with aluminum foil, and coat with olive oil spray....

Ingredients 8cupsfresh rhubarb,chopped 3cupswhite sugar 21ozblueberry pie filling,(1 can) 3ozstrawberry flavored Jell-O® mix,(1 package) 3ozraspberry flavored Jell-O® mix,(1 package) Preparation Combine the rhubarb, sugar, and blueberry pie filling in a large pot. Bring to a rolling boil over medium-high heat, and boil for 10 minutes longer. Stir in the dry gelatin mix into the pot until dissolved. Transfer to sterile jars or freezer tubs, and cool. Serve with toasts and enjoy!...

Ingredients 2tbsplight butter,at room temperature 1tbspfresh cilantro,chopped ⅛tspground chipotle pepper ⅛tspcumin 1pinchsalt 6ears of corn,husks on Preparation Combine all the ingredients to make butter. Set aside in a ramekin. Preheat oven to 350 degrees F. When hot, place corn in the middle rack and bake for 30 minutes. Remove corn from the oven and set aside for 5 minutes. Carefully remove husks and silks from the corn and serve each with 2 teaspoons of cilantro butter....

Ingredients 4pcssalmon,boneless, skinless olive oil,to taste coarse salt and freshly ground pepper,to taste 4fig leaves ½lbkale Preparation Preheat oven to 350 degrees F. Drizzle salmon with olive oil and season with salt and pepper. Wrap each piece of salmon in a fig leaf and place it on a baking sheet. Transfer to oven and bake for 10 to 12 minutes until cooked through. Set aside and keep warm. Place olive oil in a spray bottle and spray kale with olive oil; season with salt and pepper....

Ingredients 1cupsour cream 2tbspFrank’s Red Hot® Sauce 1lime,juiced lime zest,of 1 lime 1tspkosher salt 1½lbground chicken ¼cupred bell pepper,minced 2tbspFrank’s RedHot® Sauce 1tspgarlic powder 1tsponion powder 3tspkosher salt 2tbspcanola oil 4pepper jack cheese slices 4brioche burger buns,toasted butter lettuce leaf 1avocado,thinly sliced pickled chily Preparation In a small bowl, whisk together the sour cream, Frank’s® Red Hot Sauce, lime juice and zest, and salt. Set aside. In a large bowl, combine the ground chicken, fresno chiles, Frank’s RedHot® Sauce, salt, garlic powder, and onion powder, then mix gently with hands until just combined....

Ingredients 1cupbuttersalted, softened 2cloves garlicsmall, minced 2tbspparsleyfresh minced 1tbspchivesfreshly sliced 3tsplemon juicefreshly squeezed Preparation Combine all ingredients together in a small bowl. Serve with bread or over hot vegetables. Related Video

Ingredients 2 filet mignon, (10 oz each) Kosher salt, as needed 3 oz cipollini onions, in oil 4 oz wild mushrooms 2 tbsp fig essence 2 oz demi-glace Preparation Season the steaks liberally with salt. Grill the filet mignon over hot coals to the desired degree of doneness. Add the Cipollini onions and wild mushrooms to a hot sauté pan, then cook until the mushrooms soften. Pour in the fig essence, then toss to coat evenly....

Ingredients 1tbspolive oil 1white onion,chopped, small 2carrots,peeled and diced 2celery stalks,diced 4garlic cloves,minced 56ozwhole tomatoes,2 cans, with their juices 14ozcannellini beans,1 can, rinsed and drained 3cupschicken,shredded, cooked 2baby spinach ¼cupfresh basil,roughly chopped 1tspsalt ½tspblack pepper ¼tspred pepper flakes,crushed Preparation Heat oil in a large stockpot over medium-high heat. Add onion, carrots, and celery. Saute for 7 minutes, stirring occasionally, until the onion is soft and translucent. Add garlic and sauté for an additional minute or two until fragrant....