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Ingredients ½lbsdried egg noodles 2tbspvegetable oil 8clovesgarlic,finely chopped 2cupsbutton mushrooms,halved 3tbspsoy sauce ½tspchilli flakes 1tbsprice vinegar 2tbspsweet chilli sauce 1tbspsesame oil,toasted ½cupscallions,green part only, finely chopped Preparation Boil egg noodles in salted water according to package directions. Once cooked, drain, rinse with cold water and set aside. Whisk together soy sauce, chilli flakes, vinegar, sweet chilli sauce and sesame oil and set aside. In a wok, add oil and garlic. Stir fry the garlic till they are golden brown and add mushrooms....

Ingredients 1cuplow fat milk,or ½ whole milk plus ½ water ½cupunsalted butter,(1 stick), cut into 4 pieces 1tspsalt 1cupall purpose flour,spooned into measuring and leveled off 4large eggs,at room temperature 1large egg white,at room temperature 2tspdijon mustard 2cupscheese,coarsely grated, such as Comté, Gruyère and/or sharp cheddar Preparation Position the racks to divide the oven into thirds and preheat it to 425 degrees F. Line 2 baking sheets with parchment paper....

Ingredients 1lbfresh spinach ½tspolive oil Preparation Wash spinach and spin to dry in a salad spinner. Remove any long or tough stems. Place the fresh spinach in a large non-stick pan with olive oil over medium-high heat. Cook, stirring occasionally until the spinach is cooked through for about 3 to 4 minutes. Cool slightly. Place spinach on a cutting board and chop. Cool completely and use in place of frozen spinach in your recipe as directed or freeze in a medium sized freezer bag....

Ingredients 3eggs 2cupsconfectioner’s sugar 2cupsall purpose flour 1tspbaking powder Preparation In a medium bowl, whip the eggs and sugar with an electric mixer at high speed. Mix for 6 to 10 minutes until the mixture is thick and pale. Combine the flour and baking powder together. Gradually add the flour to the egg mixture. If the dough is still sticky, add more flour. On a lightly floured surface, roll the dough into long log shapes, about 1½ inches in diameter, and as long as the cookie sheet....

Ingredients 2¾cupsall purpose flour,plus more for dusting pan 2tspbaking powder ¼tspbaking soda ½tspsalt 1¾cupsgranulated sugar 2tbsplemon zest 1cupbutter,unsalted, softened 4eggs,large, at room temperature 1tsplemon extract 1cupbuttermilk,at room temperature 2tbsplemon juice,fresh 2cupsblueberries,fresh, rinsed and drained, but not dried blueberries lemon,slices mint,fresh 3ozcream cheese,softened 1tbspbutter,unsalted, softened 2cupspowdered sugar 2tbsplemon juice,fresh Preparation In a mixing bowl using an electric hand mixer, mix cream cheese and butter until smooth and fluffy. Add in powdered sugar and lemon juice and mix until light and fluffy....

Ingredients 8ozcream cheese,reduced-fat ⅓cupsugar ½tspvanilla extract 1large egg 2ozchocolate,semi-sweet, coarsely chopped 3tbspbutter,unsalted 2tbspcanola oil 1cupall-purpose flour ½cupcocoa powder,unsweetened, Dutch process 1tspbaking powder ½tspsalt ¾cupdark brown sugar,packed ¼cupgranulated sugar ½cupbuttermilk,low fat 2large egg whites 2tspvanilla extract Preparation Preheat the oven to 350 degrees F. Line an 8×8-inch pan with aluminum foil and lightly spray with cooking spray. Set aside. Beat the cream cheese for about 1 minute until smooth and creamy. Beat in the sugar and vanilla until smooth....

Ingredients 12 oz linguine pasta ¼ cup extra virgin olive oil 8 garlic cloves, chopped finely 1 cup parsley, chopped 3 tbsp unsalted butter, cut into pieces 1 cup green olives, halved and pitted ¼ tsp red pepper flakes, crushed 1 cup basil leaves 2 tsp lemon juice with zests ¼ cup white wine salt and pepper, to taste Preparation Cook pasta in a large pot of boiling salted water, cook pasta until al dente, about 2 minutes less than the package directions....

Ingredients 1mango,peeled and diced 1avocado,pitted and diced ½cupred pepper,diced 1tbspjalapeno,finely diced ⅓cupred onion,diced 1tbsplime juice,freshly squeezed ⅓cupcilantro leaves,coarsely chopped ⅛tspground cumin,optional salt and pepper Preparation Combine the mango, avocado, red pepper, jalapeño, red onion, lime juice and cilantro leaves and mix well. Season with salt and pepper to taste (and cumin if desired). Related Video

Ingredients 8ozcream cheese,(1 package) softened 36golden Oreo cookies,finely crushed 14ozBaker’s white chocolate mini chocolate chips eyes,plus colored decors, for decorations Preparation Mix the cream cheese and cookie crumbs until blended. Shape into 1-inch balls. Freeze for 10 minutes. Meanwhile, melt the Baker’s chocolate as directed. Dip the balls in melted chocolate. Place in a single layer on the waxed paper-covered rimmed baking sheet. (Re-freeze balls if they become too soft to dip....

Ingredients 8ozegg noodles,extra wide 2lbsrotisserie chicken 1cupfrozen peas 2tspgarlic,minced 1¾cupswhipping cream ¾cupspanko bread crumbs ¾cupparmesan cheese,shredded 2tbspbutter,melted Preparation Preheat oven to 450 degrees F. In a pot boil 6 cups of water. Add noodles and cook for about 10 minutes until tender. While noodles are cooking, remove chicken from bone and shred. In a saucepan combine chicken, peas, garlic, and creme and cook until all warm. Mix panko, ¼ cup of the Parmesan cheese and melted butter in a small bowl....

Ingredients 1 cup packed brown sugar 1/2 cup butter or margarine 1/4 cup whipping (heavy) cream 3/4 cup chopped pecans 2 3/4 cups Gold Medal™ all-purpose flour 2 teaspoons baking powder 2 teaspoons ground cinnamon 1 teaspoon salt 1/2 teaspoon baking soda 1/2 teaspoon ground nutmeg 1/4 teaspoon ground cloves 1 1/2 cups granulated sugar 1 cup vegetable oil 4 eggs 1 can (15 ounces) pumpkin (not pumpkin pie mix)...

Ingredients 2¼cupsoat flour 1tbspbaking powder ¾tspsalt 1tspCinnamon ½tspginger ¼tspnutmeg ¼tspallspice,or cloves 3large eggs ⅔milk of choice ½cupmelted coconut oil ½cuppumpkin puree 3tbspmaple syrup 1tbspvanilla extract maple syrup nut butter toasted nuts coconut whipped cream Preparation In a large mixing bowl, combine the oat flour, baking powder, salt, cinnamon, ginger, nutmeg, and allspice or cloves. Whisk to combine. In a medium mixing bowl, whisk the eggs. Then add the milk, coconut oil or butter, pumpkin purée, maple syrup, and vanilla extract....

Ingredients ¾lbshrimp,cooked and peeled 2stalkscelery,chopped 1tbspred onion,chopped 2tbsplight mayonnaise 1tbspGreek yogurt Seasoning salt,or adobo seasoning salt and fresh ground pepper 1large cucumber,sliced thinly chives,chopped for garnish Preparation Combine shrimp, celery, onion, mayonnaise, yogurt, and season to taste with seasoning salt or adobo and pepper. Arrange cucumbers on a platter, season with salt and top each slice with a heaping tablespoon of shrimp salad. Top with chopped chives for garnish. Related Video

Ingredients cooking spray 2ozpancetta,diced 16ozYukon gold potatoes,peeled, cut into a ½-inch dice 1large shallot,chopped kosher salt and pepper,to taste ½lbasparagus,cut into ½-inch pieces, tough ends trimmed 4large eggs Preparation Heat a large nonstick or cast-iron skillet over medium heat. Spray with cooking spray, add the pancetta and cook for about 3 to 4 minutes until golden. Using a slotted spoon, set aside on paper towels leaving the oil in the skillet....

Ingredients 5sweet potatoes,sliced ⅓cupmargarine,softened ½cupbrown sugar,packed 3tbsporange juice,or to taste ½tspsalt 1tspground cinnamon ½tspground ginger ½tspground nutmeg 1egg 2matzo crackers,crushed ½cupmargarine,melted ¼cupbrown sugar,packed 1pinchground cinnamon Preparation Preheat oven to 350 degrees F. Place the sweet potatoes into a large saucepan, cover with water, and bring to a boil. Gently boil over medium-low heat for 15 to 25 minutes, until tender. Drain the sweet potatoes, peel, and mash in a large mixing bowl....

Ingredients 2tbspextra virgin olive oil 2medium yellow onions 1medium carrot 2leeks,white and light green parts only 2whole heads garlic 1medium parsnip 1medium turnip 1rib celery 1cupfresh flat leaf parsley 1tspwhole black peppercorns 6sprigfresh thyme 2bay leaves 1large tomato 1sprigrosemary salt Preparation Heat oil in a large pot over medium-high heat. Add onions and carrots and cook, stirring occasionally, until softened but not browned. Add leeks, garlic, parsnips, turnips, and celery and cook, stirring occasionally, for 10 minutes....

Ingredients 2¾ozItalian chicken sausage link,casing removed 2¼cupsriced cauliflower,frozen works great ¼tspkosher salt 2tbsphomemade marinara,plus optional more for serving ½cuppart skim shredded mozzarella 1large egg,beaten ¼cupbread crumbs,or gluten-free crumbs 1tbspgrated pecorino romano,or parmesan Cooking spray Preparation Heat a medium skillet over medium-high heat. Add the sausage and cook for about 4 to 5 minutes, breaking the meat up with a spoon as it cooks as small as you can. Add the cauliflower, salt, and marinara....

Ingredients 1cooking spray ½cupalmonds,unsalted, toasted 2tbsplight corn syrup 1romaine lettuce head,torn into bite-size pieces 2cupsfresh blackberries ½cupfeta cheese,low-fat, crumbled 3tbsplemon juice 2½tbspextra virgin olive oil 1tspsesame oil Preparation Spray a baking sheet with cooking spray. Crush the almonds into smaller pieces with a mortar and pestle or with a rolling pin. Spread the almonds in a single layer in a large skillet over high heat. Add the corn syrup, then cook, stirring gently to prevent almonds from clumping together, for 2 to 3 minutes until the corn syrup coats the almonds....

Ingredients 6tbspbutter,or margarine 25NILLA wafers 2tbspsugar 4squaresbaker’s® semi sweet chocolate 2large bananas 1pkgjell-o® vanilla flavor instant pudding 1cupcold milk 1cupcool whip® whipped topping,thawed Preparation Melt 4 tablespoons of butter; pour into medium bowl. Stir in wafer crumbs and sugar. Reserve 2 tablespoons for later use; press remaining crumb mixture onto bottom and up side of 9-inch pie plate. Microwave chocolate and remaining butter in a microwaveable bowl on High for 1 minute or until butter is melted; stir until chocolate is melted and mixture is well blended....

Ingredients 2lbsshad fillets 1tbspolive oil ¾tspfresh thyme,chopped ½tspsalt 1tspfresh ground black pepper 1tbspbutter 4lemon wedges thyme sprigs,optional Preparation Heat the broiler. Lightly oil a broiler pan or baking sheet. Put the fish in the pan and rub the surface with the oil. Sprinkle with the chopped or dried thyme, salt, and pepper. Dot with the butter. Broil the fish until golden brown and just done, for about 4 minutes for ¾-inch-thick fillets....