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Ingredients 5cupsapples,(about ¾ lbs), dried 5cupsapple cider 1cupgranulated sugar 1cupunsalted butter 3cupsall-purpose flour,sifted 1largeegg 1cupmolasses,unsulfured 1cupbuttermilk 1tspbaking soda 1tspground ginger tspground cloves ½tspsalt confectioners’ sugar Preparation Bring apples and cider to a boil in a large pot. Reduce to a simmer; cook for 40 to 50 minutes, stirring occasionally, until apples begin to soften and liquid has reduced. Add 1 cup water; cook, mashing apples slightly, until liquid has reduced, about 10 minutes....

Stock up your spice drawer with our other homemade spice blends such as our Taco Seasoning and our Cajun Seasoning. CHICKEN SEASONING- This homemade blend mix is the perfect blend of spices and seasonings to add to any chicken recipe! The EASY seasoning will become your go-to way to season all of your poultry. The combination of flavors from salt, pepper, paprika, garlic, onion, cayenne, and Italian seasoning is amazing....

Ingredients 1lbground beef,(85/15) ¼cupplain bread crumbs 2tbspwhole milk 2tspWorcestershire sauce ½tspkosher salt ½cupblock cheddar cheese,cubed 4ozcream cheese,cubed 1jalapenos,thinly sliced with seeds removed Preparation Preheat oven to 400 degrees F. In a medium-size mixing bowl, add the ground beef, bread crumbs, milk, Worcestershire sauce, and salt. Mix until combined. Shape into 20 meatballs and place on a baking sheet. Cut the cheddar cheese and cream cheese into ¼-inch cubes. Working one at a time, take a meatball and flatten it in the palm of one hand....

Ingredients 1tbspunsalted butter ¾cupyellow onion,chopped 1cupcarrots,sliced 1cupcelery,sliced 2garlic cloves,minced ¼cupall-purpose flour ½tsporegano ½tspfresh ground black pepper 1tspfresh thyme ½tspsalt 8cupschicken broth 1½cupspotato,peeled and diced 2cupsroasted chicken,shredded 1cupfat-free milk,half-and-half or whole milk 4cupswide egg noodles,uncooked Preparation Over medium heat, melt the butter in a large pot or dutch oven (4-quart or larger). Add the onion, carrots, celery, and garlic. Sauté for around 7 minutes or until the vegetables are soft. Add flour, oregano, pepper, thyme, and salt....

Ingredients ½red onion,diced 2garlic cloves,minced 1bell pepper,any color, diced 4cherry bomb chili peppers 4medium tomatoes,diced 2tspcumin 2tsppaprika 2tspgarlic powder 1tspcayenne 1salt,to taste 4eggs cotija cheese,to taste avocado,sliced, for garnish Preparation In a small cast-iron pan or Dutch oven, add 2 tablespoons of oil. Once hot, sauté the onions and garlic until fragrant. Add the peppers and sauté for another 2 to 3 minutes until tender. Add tomatoes and let mixture cook for 10 minutes, stirring occasionally....

Ingredients 1cupfinely crushed graham crackers,(114 grams), from about 7 full size sheets 1½tbspgranulated sugar,(19 grams) 3tbspbutter,(38 grams), melted 2pkgcream cheese,(8 ounce), well softened ¾cupgranulated sugar,(150 grams) 1½tbspall-purpose flour,(12 grams) 2large eggs 1tspvanilla extract ¼cupsour cream,(58 grams) ¼cupheavy cream toppings for serving,optional, see notes for ideas Preparation Preheat oven to 350 degrees F. In a mixing bowl, whisk together crushed graham crackers with 1½ Tablespoons granulated sugar. Pour in melted butter and stir the mixture until evenly coated....

Ingredients 3large sweet potatoes 2tbspunsalted butter 1tspkosher salt ¼cuporange juice ½tbspbrown sugar 1tbspmolasses 1tspground cumin 2tbspmaple syrup Preparation Preheat the oven to 400 degrees F. Place the sweet potatoes on a baking sheet and roast for about 1 hour, until easily pierced with a fork. Peel the skin off of the sweet potatoes while still hot. By hand or mixer, smash potatoes until all large chunks are gone. Combine the potatoes, butter, salt, orange juice, brown sugar, ground cumin, molasses, and maple syrup in a large bowl....

Ingredients 1 cup packed brown sugar 1/2 cup butter or margarine, softened 1 egg 1 1/2 cups Gold Medal™ all-purpose flour 1 teaspoon ground nutmeg 1/2 teaspoon salt 1/2 teaspoon baking soda 1 medium apple, chopped (1 cup) Preparation Heat oven to 375°. Grease cookie sheet with shortening. Beat brown sugar, butter and egg in large bowl with electric mixer on medium speed until light and fluffy. Stir in flour, nutmeg, salt and baking soda....

Ingredients 2 pouches (6.5 oz) Betty Crocker™ Cornbread & Muffin Mix 1 1/2 cups water 1/3 cup butter 1 cup chopped celery 1/2 cup chopped onion 1 tablespoon chopped fresh sage leaves 1/2 teaspoon pepper 1/4 teaspoon salt 4 slices white bread, cut into 1/2-inch cubes (about 2 cups) 2 1/2 cups Progresso™ chicken broth 2 eggs, slightly beaten 1 container (12 oz) fresh oysters, drained Preparation Heat oven to 450°F....

Ingredients ¾cupall purpose flour,spooned into measuring and leveled off ¼cupcornstarch ½cupconfectioner’s sugar ½tspsalt ½cupcold unsalted butter,(1 stick), cut into 1 inch pieces 12tbspunsalted butter,(1½ sticks) ¾cuplight brown sugar,packed 3tbsphoney ½tspvanilla extract generous pinch salt 2tbspheavy whipping cream 3cupspecans,coarsely chopped Preparation Cover a 9-inch square baking pan with heavy duty aluminum foil. Push foil neatly into corners and up sides of the pan, using two pieces if necessary to ensure it overlaps all edges (the overhang will help removal from pan)....

Ingredients 10ozcollard greens,1 large bunch 1½tbspextra-virgin olive oil ¼tspfine sea salt 2medium cloves garlic,pressed or minced pinchred pepper flakes,optional, scale back or omit if sensitive to spice lemon wedges,for serving Preparation Cut the thick center rib out of each collard green. Stack the rib-less greens and roll them up into a cigar-like shape. Slice over the “cigar” as thinly as possible (⅛ inch to ¼ inch) to make long strands. Shake up the greens and give them a few chops so the strands aren’t so long....

Ingredients 5lbsleg of lamb,boneless 1tbspolive oil 9clovesgarlic,minced 2tbspfresh rosemary,minced 1tbspkosher salt 1tspcoarse ground black pepper Preparation Preheat oven to 325 degrees F. Rub lamb with olive oil. Mix together the garlic, rosemary, salt, and pepper and rub it all over the lamb. Place onto a rack in pan and roast for 1 hour, tented with foil. Remove foil and cook for 20 minutes, then start checking for doneness. The thermometer should register 145 degrees F....

Ingredients 6 slices bacon 1 medium onion, chopped (1 cup) 1 carton (32 oz) Progresso™ reduced sodium chicken broth (4 cups) 3 medium Yukon Gold potatoes, diced 1 package (1 oz) Hidden Valley™ The Original Ranch™ salad dressing & seasoning mix 1 cup heavy whipping cream 2 tablespoons cornstarch 2 tablespoons water 8 oz Kraft™ Velveeta™ original cheese, cut into cubes 2 cups shredded sharp Cheddar cheese (8 oz) Preparation Spray 5-quart slow cooker with cooking spray....

Spinach Salad Recipe- I love recipes that are hearty and filling yet so healthy and loaded with nutrition. This Spinach Salad is exactly that. It’s loaded with fresh spinach, avocado, egg, tomato, cucumber with chicken and bacon, and topped with a mouth-watering homemade dressing. How to Make a Spinach Salad? Cook eggs– Boils eggs. Once cooled, peel and cube.Cook bacon– Cut bacon into bite-sized pieces and cook until crispy.Prepare chicken– Prepare a recipe for pan-seared chicken breast....

Ingredients 2tbspvegetable oil 1sweet yellow onion,diced 3clovesgarlic,thinly sliced ½tspred pepper flakes 1red bell pepper,seeded and diced 1yellow bell pepper,seeded and diced 2cupshoney ham,(300 g), diced 24hawaiian sweet rolls,cut into 1-inch cubes, toasted 2tspkosher salt 1tspfreshly ground black pepper 3large eggs 1cupchicken stock,(240 ml) 4tbspunsalted butter,melted, plus more for greasing ½cupunsweetened coconut flakes,(50 g), shredded 1tbsppoppy seeds 2oranges,juiced 3scallions,thinly sliced 2orange zests Preparation Preheat the oven to 350 degrees F. Grease a 9×13-inch baking dish with butter....

Ingredients 1tbspextra virgin olive oil 1clovegarlic 1pinchred pepper,crushed 1plum tomatoes kosher salt and freshly ground black pepper all purpose flour and cornmeal 2lbspizza dough,fresh or frozen ½lbmozzarella,fresh or smoked 6basil leaves Preparation Set a pizza stone or large inverted baking sheet on the bottom of the oven and preheat to 500 degrees F. Heat the olive oil in a medium saucepan. Add the minced garlic and cook over moderate heat for about 2 minutes, stirring frequently, until lightly golden....

Ingredients 5ozbaby arugula 8ozstrawberries,hulled and sliced 6ozblueberries 4ozgoat cheese,crumbled 2tbspbalsamic glaze,or added to taste Preparation Place arugula into a large salad bowl. Top with sliced strawberries, whole blueberries and crumbled goat cheese. Drizzle the top with balsamic glaze, adding it to taste and serve. Do not toss this salad. It serves beautifully just drizzled and left as is. Related Video

The juicy fresh blueberries and lemon make a perfect combination and you are left wanting more, and more and more. lemon blueberry bread- I love European sponge cakes like this one here. The tricky part is getting the flour added so the mixture doesn’t flatten and become dense. I found a new way of preparing sponge cakes and will use the concept from now on in my baking, it’s phenomenal (I use it in this Poppyseed Roulade recipe)....

Ingredients 8 cups whole milk 1⅓ cups white sugar 1 cup pearl tapioca, small 4 eggs, lightly beaten 1 tsp vanilla extract strawberries raspberries blueberries caramel syrup Preparation Combine sugar, milk, eggs, and tapioca in a slow cooker. Cook on low for 6 hours, stirring once per hour. Turn off the heat and stir the vanilla into the pudding. Serve warm with fresh fruits and caramel syrup. To serve: (optional) Related Video

Ingredients 1½partsgin ¼partSouthern Comfort® Cocktail glass Preparation Mix the ingredients then shake with ice and strain. Related Video