Apricot Velvet Recipe Recipes Net
Ingredients 1partvodka 1partapricot brandy champagne Preparation In a glass, add in vodka followed by apricot brandy. Top with champagne then stir. Related Video
Ingredients 1partvodka 1partapricot brandy champagne Preparation In a glass, add in vodka followed by apricot brandy. Top with champagne then stir. Related Video
Ingredients 16ozheavy whipping cream 14ozcondensed milk 1cupstrawberry ¼cuppowdered sugar 3avocados Preparation Whisk the heavy whipping cream until soft peaks form. Blend the strawberries, avocados, and condensed milk. Mix the fruit mix into the whipped cream, then add the powdered sugar. Place the mix into the avocado shells, then add a thin slice of strawberry on top. Freeze for 2 hours. Serve cold, and enjoy! Related Video
Ingredients 2¾cupsall-purpose flour,(345 grams) spoon & leveled 3tbspgranulated sugar,(45 grams) 1tspsalt 1pkgRed Star Platinum yeast,(around 2¼ teaspoons) ½cupwater,(120 milliliter) ¼cupmilk,(60 milliliter) 2½tbspunsalted butter,(38 grams) 1large egg 2tbspunsalted butter,(30 grams) softened to room temperature ½cupbanana,(2 small bananas) mashed 1½tbspground cinnamon ¼cupgranulated sugar,(50 grams) ⅓cupmini chocolate chips,(60 grams) 1cupconfectioners’ sugar,(120 grams) 1tsppure vanilla extract 1tbspheavy cream,(15 milliliters) Preparation Set aside ½ cup of flour. In a large bowl, toss the remaining flour, sugar, salt, and yeast together until evenly dispersed....
Ingredients 1⅓cupsall purpose flour 2tbspcornstarch ½tspbaking soda ¼tspsalt ¾cupgranulated sugar ¼cupunsalted butter,softened 2tbspvegetable oil 1large egg 1large egg white ¾cupbananas,overripe, mashed ½cupbuttermilk ½cupunsalted butter,softened ½cupSKIPPY® Salted Caramel Creamy Peanut Butter Spread tspfine sea salt,optional 2¼cupspowdered sugar 4tbsphalf and half,or milk caramel sauce,optional, for drizzling Preparation Preheat the oven to 350 degrees F. In a mixing bowl, whisk together the flour, cornstarch, baking soda, and salt. In the bowl of an electric stand mixer fitted with the paddle attachment, cream together sugar, butter, and 1 tablespoon of vegetable oil until pale and fluffy....
Ingredients 1¾ cups all-purpose flour 2 cup white sugar ¾ cup unsweetened cocoa powder 2 tsp baking soda 1 tsp baking powder 1 tsp salt 2 eggs 1 cup strong brewed coffee 1 cup buttermilk ½ cup vegetable oil 1 tsp vanilla extract Preparation Preheat oven to 350 degrees F. Grease and flour one 12-cup bundt pan. In a large bowl combine flour, sugar, cocoa, baking soda, baking powder, and salt....
Ingredients 2cupsall purpose flour ¼cupsugar 4tspbaking powder ½tspsalt 2eggs,lightly beaten 1½cups2% milk 1cupsour cream ½cupbutter,melted 1cupblueberries,fresh or frozen ½cupsugar 2tbspcornstarch 1cupcold water 4cupsblueberries,fresh or frozen Preparation In a large saucepan, combine the sugar and cornstarch. Stir in the water until smooth. Add the blueberries. On medium heat, bring the mixture to a boil and continue to stir for about 2 to 4 minutes until the mixture has thickened. Remove from the heat, and cover with foil to keep warm....
Ingredients 1tspdark sesame oil,divided 1tbspfresh ginger,minced, peeled 4clovesgarlic,minced 1cupred bell pepper,finely chopped 1cupscallions,chopped 1tspcurry powder 2tspred curry paste ½tspcumin,ground 4tsplow-sodium soy sauce,tamari for gluten-free 1tbspbrown sugar 2tspAsian fish sauce 14ozlight coconut milk,(1 can) ¼cupfresh cilantro,chopped 6tilapia fillets,(6 oz) salt cooking spray lime wedges,for serving Preparation Preheat the broiler. Heat ½ teaspoon of oil in a large nonstick skillet over medium heat. Add the ginger, garlic, pepper, and scallions, and cook for 1 minute....
Ingredients 8ozpurple cabbagehalf of a small head 1cupfrozen blueberries 1cupfrozen strawberries 1ripe bananapeeled and frozen 5ozcherry Greek yogurtor strawberry 1cupchilled Hibiscus tea ½cupalmond milk Preparation Add all ingredients to a blender and puree until smooth. Related Video
Ingredients ¼chilledcantaloupe,seeds removed 1½ozblanco tequila,(silver tequila) 1lime,juiced ½tspagave nectar,or simple syrup, to taste pinchsea salt 3ice cubes lime round,to garnish Preparation Use a big spoon to scoop the flesh of the cantaloupe from the skin. Place everything but the ice in the blender and blend until smooth. Add the ice and blend thoroughly. Pour into a chilled martini glass and garnish with a lime round. Related Video
Ingredients 3½ozmicrowave popcorn,(2 packages) ½cupbutter 1cupbrown sugar 1tspsalt ¼cupcorn syrup 1tspvanilla extract ½tspbaking soda 1cupchocolate chips 1cupalmonds,sliced ½cupcoconut,shredded Preparation Preheat oven to 250 degrees F (120 degrees C). Cook the popcorn according to the manufacturer’s directions, pour into a very large bowl, and set aside. Melt butter in a saucepan over medium heat. Stir in the brown sugar, salt, and corn syrup. Bring mixture to a boil then reduce heat and simmer for 5 minutes, stirring constantly....
Ingredients 2 lb chicken breasts, large, boneless 1 tbsp butter ½ tsp garlic powder ½ tsp onion powder 11 oz cream of chicken soup, (1 can) 8 oz velveeta cheese, (1 package), cubed 10 oz Rotel diced tomatoes with green chilies, (1 can), undrained 8 oz spaghetti, cooked and drained Preparation Preheat oven to 350 degrees F. Cut up chicken into small bite-size pieces. In a large skillet, melt the butter....
Ingredients 1½partsraspberry vodka 1partwhite crème de cacao Preparation Shake with ice and strain. Related Video
Ingredients 2 lb potatoes, preferably Russets, peeled 1 cup white wine vinegar 5 cups water, up to 8 cups, for soaking 5 cups vegetable oil, up to 8 cups, for frying salt, to taste parsley, chopped Preparation Begin by cutting potatoes into ½ inch-wide strips using a waffle cutter. In a large container, submerge your fries in water. Add vinegar and toss slowly. Cover and set aside at room temperature for an hour....
Ingredients 24large dates 12slicebacon 1cupStilton cheese,crumbled Preparation Preheat oven to 400 degrees F. Place 24 toothpicks in a small bowl filled with water; let soak 15 minutes. Line a baking sheet with parchment paper and fit with a wire rack; set aside. Halve dates lengthwise being careful not to cut all the way through. Place a small amount of cheese in the center of each date. Wrap a piece of bacon around each date....
Ingredients 12 oz heavy cream, chilled 10 oz pineapple, (1 can), crushed, well-drained 8 oz marshmallows 7 oz Mountain Dew 6 oz cream cheese, at room temperature 6 oz lime gelatin powder, (1 pkg), or lemon gelatin powder, preferably Jell-O ½ cup mayonnaise Preparation Combine the Mountain Dew & marshmallows in a saucepot. Bring to a boil, stirring constantly, until the marshmallows are melted. Once melted, set aside at room temperature and allow to cool slightly....
Ingredients 16ozbread loaf,like focaccia, pane rustico, pugliese, or any rustic bread 3tbspolive oil 1garlic clove,cut in half 10ozfresh mozzarella,thinly sliced 6ripe tomatoes,sliced ⅓cupbasil leaves,thinly sliced 3tbspbalsamic glaze coarse salt and pepper,to taste Preparation Preheat the broiler. Split the loaf of bread lengthwise. Brush each half of the bread with the olive oil, then rub the cut side of the garlic all over each half of the bread. Cover the surface of each half of the bread with the mozzarella....
Chicken is great in a casserole, or simply sauteed in a skillet, but during the summer season grilling chicken is our favorite. grilled chicken- These grilled chicken kabobs are great for summer grilling. The marinade is really a deal-breaker in the recipe. It gives the chicken and vegetables so much flavor and wow! This is a great recipe to prep and marinate in advance for a party or if you’ll be having a busy day and then just grill right before serving....
Ingredients 1½cupswarm water 1packactive dry yeast 1tbspolive oil 4cupsall-purpose flour 1tbspsalt ½tspthyme,dried ½tspblack pepper ½tspfresh rosemary 8ozmixed tomato,to taste fresh rosemary,to taste ⅔cupcaramelized onion,to taste 2cloves garlic,minced 8ozmixed olive,to taste parmesan cheese,to taste mozzarella cheese,to taste 4ozgorgonzola cheese,to taste Preparation Stir yeast packet into water and allow yeast to bloom. (A light foam should appear on top of the water after about 5 minutes. This means the yeast is alive and active....
Ingredients 1½ozBroker’s gin ½ozAbsente ½ozVelvet Falernum ½ozfresh lime juice 1black licorice stick Preparation Combine broker’s gin, absente, velvet falernum, and fresh lime juice in an ice-filled shaker and shake until cold. Strain into a chilled cocktail glass. Garnish with a black licorice stick Serve and enjoy. Related Video
Ingredients ¼ cup all-purpose flour 4 tbsp milk 3 tbsp granulated sugar 2 tbsp vegetable oil 1 tbsp unsweetened cocoa powder ¼ tsp vanilla extract ¼ tsp baking powder ⅛ tsp baking soda ⅛ tsp salt Preparation Sift together your flour, baking powder, baking soda, and salt into a bowl. Set aside. In another mixing bowl, add your milk, sugar, oil, and vanilla extract. Whisk until sugar has dissolved completely, roughly 3 to 5 minutes....