Ingredients 8 lamb loin chops 1 tsp dried thyme 2 tsp dried oregano 2 garlic cloves, minced 1 cup fresh raspberries 2 tbsp orange juice 2 tbsp corn starch ¼ cup sugar Preparation Rub dried oregano and thyme on each lamb chop. Place in the crockpot. Sprinkle with minced garlic and cook on low heat for about 5 hours or until meat is tender and cooked to desired doneness. Puree the raspberries in a blender or mixer....
Ingredients 1 lb. dough, gluten-free Preparation Form the dough into a ball. Place the loaf on a sheet of parchment paper and sprinkle the top with caraway seeds. Place loaf in crock pot, turn the temperature to high and bake for 1 hour 15 minutes. Allow to cool completely before slicing. Related Video
Grilled ranch chicken kabobs- I am in love with this new grilled chicken recipe I am sharing. Those of you that like Ranch and buffalo sauce are in for a treat. These Grilled Buffalo Ranch Chicken Kabobs are doing to rock your grill and your world and taste buds.:) How to make Buffalo Ranch Chicken Kabobs- Recipes don’t get any easier than these grilled chicken thighs. Prepare marinade: Combine Ranch, hot sauce (or Sriracha), paprika, salt and pepper....
Ingredients 8lamb loin chops on the bone,about 3.5 ounces each, all fat trimmed off 2tbspfresh lemon juice 4clovesgarlic,crushed ¾tspground cumin 2tbspprepared Harrisa kosher salt and fresh ground pepper,to taste Preparation Place the lamb chops in a large bowl and squeeze the lemon juice over them. Add the crushed garlic, cumin, Harissa and season with salt and pepper, to taste. Cover with plastic wrap and marinate at least 1 hour, or as long as overnight....
Ingredients 4cupsripe peaches,peeled and diced ¾cupapple cider vinegar ¼cuplemon juice 1cupraisins ½cupdried cranberries ⅓cupsweet onion,diced 1jarMcCormick crystallized ginger 1tbspsea salt 1tspallspice ½tspground cinnamon ½tspground cloves ½tspground ginger 7½cupsgranulated sugar 1pouchliquid fruit pectin Preparation Peel and slice the peaches and add them to a large pot pot with all other ingredients except the pectin. Bring to a rolling boil over medium heat. Once boiling, stir constantly for one minute. Remove from heat and immediately stir in the pectin....
Ingredients 1lbturkey,ground ½lbbuffalo,ground 4slicesday-old bread,processed into crumbs 1ozdry onion soup mix,(1 package) ½cupparmesan cheese,grated 2tspItalian seasoning 1egg,lightly beaten ½cupcreamy dill dip ½cupblue cheese dressing 2tbspWorcestershire sauce Preparation Preheat the oven to 375 degrees F. Lightly grease a 5×9-inch loaf pan. In a large bowl, mix the turkey, buffalo, bread crumbs, dry onion soup mix, parmesan cheese, Italian seasoning, egg, dill dip, blue cheese dressing, and Worcestershire sauce. Transfer to the prepared loaf pan....
Ingredients 2 tbsp butter 1 tbsp olive oil 3 garlic clove, minced 2 whole shallot, minced 1⁄4 cup white wine 2 lb shrimp, peeled 12 oz angel hair pasta, broken in half 3 cups chicken stock 1⁄2 fresh lemon sea salt, to taste pepper, to taste 1⁄4 tsp red pepper flakes 1 tbsp fresh parsley parmesan cheese, garnish 2 tbsp capers, (optional) Preparation Turn the instant pot on and set it to saute mode....
Ingredients 18 oz vanilla swiss rolls with strawberry filling, or prepared sponge cake or any swiss Rolls of your choice, cut into large dice for sponge cake or 1-inch rings for swiss rolls 1¼ lb peaches in syrup, canned and pureed (no need to drain) ½ lb fruit salad, canned and drained 2 cups strawberries, fresh, hulled and sliced thinly orange juice, from 2 oranges ¼ cup sherry , (3 shots)...
Ingredients 1½ cup fat-free milk, cold 1½ oz JELL-O Vanilla Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling, (4-serving size ) 8 oz Cool Whip Lite Whipped Topping, thawed 13 oz angel food cake, (about 6½ cups), cut into ½-inch cubes 2 cups strawberries, sliced 1 cup blueberries 1 cup blackberries Preparation Beat pudding mix and milk in a medium bowl with a whisk for 2 minutes....
Ingredients 2tbspolive oil 4scallions,thinly sliced 1tsporegano,dried 8largeeggs,well beaten salt and pepper,to taste 4flour tortillas,(10 inch) 3ozfresh baby spinach leaves,(about 3 cups packed) ½cupfeta cheese,(4 oz), crumbled Preparation Cut four 12-inch squares of parchment paper and set nearby. In a large nonstick skillet over medium heat, heat the oil. Add the scallions and oregano and cook for 2 to 3 minutes, or until the scallions soften slightly. Add the eggs, salt and pepper, and cook, stirring constantly, until starting to set but still runny....
Ingredients 5cupschicken broth,low sodium, fat-free 2cupswater 2garlic cloves,chopped, divided 4tbspfresh parsley ½onion,chopped, divided 4tbsptomato sauce,or marinara sauce red pepper flakes,crushed, optional kosher salt and fresh pepper 6ozdry cut up spaghetti 16ozground turkey,99% lean 1small egg ¼cupbreadcrumbs,seasoned ¼cupParmesan Cheese,grated 1tbspbasil,fresh chopped Preparation In a soup pot over medium heat, bring chicken broth, water, 1 crushed garlic clove, 2 tablespoons of chopped parsley, ¼ of the chopped onion, tomato sauce, crushed red pepper flakes, and fresh black pepper to a boil; simmer for about 5 minutes....
Ingredients 1½partstequila beer 1splashlime juice Preparation In a cocktail glass, combine the tequila, beer, and lime juice, without ice. Serve and enjoy! Related Video
Ingredients 8ozspaghetti,(1 package) dried ½cupextra-virgin olive oil 4garlic scapes,tops trimmed, stems finely chopped 3tbspfresh parsley,chopped salt and ground black pepper,to taste 1tbspparmesan cheese,freshly grated Preparation Fill a large pot with lightly salted water and bring to a rolling boil. Stir in spaghetti and return to a boil. Cook uncovered, stirring occasionally for 9 to 11 minutes until tender yet firm to the bite. Drain. Heat the olive oil in a deep skillet until hot....
Ingredients 1 lb penne pasta, or ziti or any long pasta like linguine or spaghetti ½ butter stick, cut into pieces ½ cup mint leaves, torn 1 cup parmesan cheese, freshly grated salt, to taste freshly ground black pepper, to taste Preparation Bring a large pot of salted water to a boil. Cook pasta until it is tender but not mushy. Drain pasta, reserving about ¼ cup of cooking liquid....
Ingredients 1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix Butter and egg called for on cookie mix pouch 4 oz cream cheese, very softened 1/2 cup canned pumpkin (not pumpkin pie mix) 1/4 cup sugar 3/4 teaspoon pumpkin pie spice 1/2 cup Betty Crocker™ Rich & Creamy cream cheese frosting Preparation Heat oven to 350°F. Spray 36 regular-size muffin cups with cooking spray. Make cookie dough as directed on pouch....
Ingredients 8cherries fresh mint leaves,small handful ½lime,juiced 1tspcane sugar,or raw (turbinado) sugar 1½ozwhite rum,such as Myers’s club soda Preparation In a mixing glass, thoroughly muddle the cherries, mint, lime juice, and sugar. Stir the rum into the mixture. Fill a Collins glass with ice, and pour the mixture into the glass. Top it off with the club soda. Mix by pouring the drink back into the mixing glass, then back into the drinking glass....
Ingredients 4lbsprime rib roast ¼cupbutter,unsalted, softened 1tbspfreshly ground black pepper 1tspherbes de provence kosher salt Preparation Place the rib roast on a plate and bring to room temperature for about 4 hours. Preheat an oven to 500 degrees F. Combine the butter, pepper, and herbes de provence in a bowl. Mix until well blended. Spread the butter mixture evenly over the entire roast. Season the roast generously with kosher salt....
Ingredients 1/4 cup butter 1/2 cup chopped onions 2 cloves garlic, finely chopped 2 tablespoons flour 1/2 teaspoon salt 1/4 teaspoon pepper 1 cup milk 1/2 cup heavy cream 1 cup shredded Cheddar cheese 2 cans (15 oz each) LeSueur® very young small early peas, drained 1 can (2.8 oz) french fried onion rings Preparation Heat oven to 350° F. In large saucepan, melt butter over medium heat. Add onions and garlic, cook 2 minutes or until onions are tender....
Ingredients 4 eggs 1 cup Japanese short grain rice, seasoned with sushi vinegar 1 nori sheet (seaweed sheet), cut into ¼ inch wide strips 1 tbsp salt ¼ cup prepared dashi stock 1 tbsp white sugar 1 tsp mirin (japanese sweet wine) ½ tsp soy sauce ½ tsp vegetable oil, or more if needed Preparation In a small bowl beat eggs thoroughly. Add in dashi stock, sugar, mirin, and soy sauce and whisk until well combined and sugar has dissolved....
Ingredients Preparation Heat a large stockpot over medium-high heat. Add the pancetta and sauté for 3 minutes, stirring occasionally. Add the ground beef and sauté until browned and cooked through, stirring and crumbling with a wooden spoon as it cooks. Use a slotted spoon to transfer the cooked meat to a clean plate and set it aside, reserving 1 tablespoon of grease in the pot. Add the onion, red pepper, and jalapeño to the stockpot and sauté for 5 minutes, stirring occasionally, until softened....
