Ingredients 1 cup sugar 1 cup white Karo syrup, light corn syrup 1 cup peanut butter 5 cups corn flakes Preparation Mix the sugar and karo syrup in a saucepan then bring it to a boil. Remove from the stove and add the peanut butter. Stir in the corn flakes. Drop on flat container lined with foil or waxed paper and let it cool down. Cut this into small portion cubes and serve!...
Ingredients 3 oz red onion, chopped 15 oz tomatoes, (1 can), crushed 4 cups penne pasta, cooked ½ cup vodka 1 lb ground beef 2 tbsp olive oil ½ tsp chili flakes ½ cup heavy cream ½ cup parmesan cheese, shredded or powdered, divided salt and ground black pepper , to taste parsley, chopped Preparation In a large pot over medium-high heat, heat oil. Saute the onions until translucent. Add beef and saute until the ground beef is cooked through, breaking up the meat when necessary....
Ingredients 1cupbutter,softened ½cupsugar ½cupbrown sugar 1tspvanilla 2cupsflour ¼tspsalt 1cupmini chocolate chips ½cuppotato chips,crushed ¼cupwhole pretzel twists flaky sea salt caramel,for drizzling chocolate,melted, for drizzling Preparation Preheat the oven to 350 degrees F and line a large baking sheet with parchment. In a large bowl using a hand mixer, beat butter, sugars, and vanilla until fluffy. Add flour and salt and beat until combined, then fold in mini chocolate chips and potato chips....
Ingredients 4tbspcanola oil 2tbspred wine vinegar 1tspsalt ½tspwhite sugar pinchfreshly ground black pepper,to taste Preparation Combine canola oil, red wine vinegar, salt, sugar, and pepper in a lidded jar. Close and shake to combine. Related Video
Ingredients 2 Tbsp. olive oil 1 large onion, thinly sliced 2 cloves garlic , minced 1 Tbsp. oregano, minced 1 Tbsp. thyme, minced 2 Tbsp. basil, chopped 4 large tomatoes, finely chopped ½ cup vodka 1 cup heavy cream 1 lb. shrimp, (35 to 40 per lb) peeled and deveined, or pre-cooked cocktail shrimp, thawed and peeled salt, to taste freshly ground black pepper , to taste 1 lb. dried penne, cooked according to the package instructions, drained, rinsed, covered, and kept warm...
Ingredients ½cupmayonnaise 2tspsambal oelek,or Chinese chile-garlic sauce 1tspdijon mustard ½tspasian sesame oil 1rotisserie chicken cupwater chestnuts 2scallions kosher salt and freshly ground pepper 12bibb lettuce,or iceberg lettuce leaves 1hass avocado lime wedges Preparation In a medium bowl, mix the mayonnaise with the sambal oelek, mustard, and sesame oil. Stir in the chicken, water chestnuts, and scallions and season with salt and pepper. Spoon the chicken salad into the lettuce cups and top with a slice of avocado....
Ingredients 1cupfresh spinach,chopped 1clovegarlic,minced ½yellow onion,grated 1tspdried oregano ½tspkosher salt ¼tspground black pepper ¼lbfeta crumbles 1lbground turkey 4hamburger buns green leaf lettuce 1tomato,sliced ½cupGreek yogurt ½lemon,juiced ¼tspkosher salt 2pinchground black pepper Preparation Mix the spinach, garlic, onion, oregano, salt, pepper, feta and turkey together in a bowl until just combined. Shape into 4 patties, 1-inch thick. Heat a heavy skillet or cast iron skillet on pan to medium-high. Add the patties and cook for 4 to 5 minutes on each side....
Ingredients ¼cupvegetable oil 1lbtofu 1tbspsesame oil 2clovesgarlic,minced ½cupbaby corn 1cupsnow peas 1carrot,thinly sliced 1zucchini,cut in half and sliced 1cupgreen beans 1cupshiitake mushrooms,halved 1cupbroccoli florets 4tbspblack beans,fermented, rinsed ¼cupsoy sauce,low sodium 2tbsprice wine 1tspred pepper flakes 1tbsprice vinegar Preparation Press the water out of the tofu with paper towels or clean kitchen towels then add to a large skillet on medium high heat with the vegetable oil. Cook on all sides until seared and golden brown....
Ingredients 2cupsall purpose flour,spooned into measuring cup and leveled-off with back edge of knife 2tspbaking powder ¼tspsalt 12tbspunsalted butter,(1½ sticks) softened 1½cupsgranulated sugar 6large egg whites,at room temperature ¾cupwhole milk,at room temperature 1½tspvanilla extract ½tspalmond extract 12tbspunsalted butter,(1½ sticks) softened 4ozcream cheese,at room temperature 6cupsconfectioner’s sugar 3tspvanilla extract 1pinchsalt Preparation Position a rack in the middle of the oven and preheat to 350 degrees F. Spray 2 8-inch cake pans with nonstick cooking spray....
Ingredients 2 fl oz whiskey 6 fl oz Coca-Cola, chilled, to top lemon twist, for garnish, (optional) Preparation Add the whiskey into a double rocks glass over one large ice cube or a highball glass filled with ice. Top with the cola and stir briefly and gently to combine. Garnish with a lemon twist, if desired. Serve. Related Video
Ingredients 2cupsplain whole-milk yogurt 1½cupswater 2lbsleg of lamb,boneless, cut into 1½-inch cubes 1½tsppure chile powder 1tspturmeric 1largegarlic clove,minced ½tspcayenne pepper kosher salt,to taste 6lemon peel strips,(1×2-inch) 3tbspghee,or unsalted butter 2tbspfresh lemon juice Preparation In a large bowl, whisk 1 cup of the yogurt with the water. Add the lamb cubes, toss to coat, and refrigerate overnight. Light a grill. Drain the lamb and pat dry with paper towels. In a large bowl, whisk the remaining yogurt with the chile powder, turmeric, garlic, cayenne, and 1 teaspoon of salt....
Ingredients ½ lb bacon rashers, cut into halves 1 lb ground beef 2 tbsp Worcestershire sauce 2 tbsp garlic, minced 1 tsp ground black pepper 1 tsp salt ½ cup cheddar cheese, sliced, or shredded Cooking spray unsalted butter, at room temperature, for spreading hamburger buns mayonnaise lettuce leaves, of your choice (mixed red curly leaf and green ice lettuce) tomatoes, sliced into rings yellow onions, sliced into rings pickles, sliced...
Ingredients 6tbspunsalted butter,divided ¼cupall purpose flour 2cupswhole milk salt,as needed 1pinchcayenne pepper ½cupparmigiano reggiano,plus 3 tbsp, freshly grated ½cupmonterey Jack,grated 1medium yellow onion,chopped 10ozfrozen spinach,(1 box) thawed and squeezed very dry 3cloveslarge garlic,minced 9ozfrozen artichoke hearts,(2 boxes) not thawed, chopped coarse 1tbspdried thyme Preparation Set an oven rack in the middle position and preheat the oven to 400 degrees F. Melt 4 tablespoons of the butter in a medium saucepan over medium-low heat....
Ingredients 1½ packet graham crackers ½ cup butter , or margarine, melted 8 oz cream cheese, softened ¼ cup milk 2 tbsp powdered sugar 1 can blueberry pie filling Preparation Roll graham crackers to fine crumbs. Combine with melted butter and mix well. Reserve ½cup of crumb mixture for topping. Press the remaining crumbs into an 8x10 inch pan. Chill. Blend cream cheese, powdered sugar and milk until smooth. Spread over the chilled crumb layer....
Ingredients 6ozbucatini,or perciatelli 1tbspextra virgin olive oil 4ozpancetta 1shallot 1clovegarlic 1cupheavy cream 2tbspparmigiano-reggiano cheese,freshly grated 4large egg yolks salt 2tbspparsley,coarsely chopped pepper,freshly ground Preparation In a large pot of boiling salted water, cook the pasta until al dente. Drain, reserving 3 tablespoons of the cooking water. Meanwhile, in a large skillet, heat the oil. Add the pancetta and cook over moderate heat until most of the fat has been rendered. Add the shallot and garlic and cook over moderate heat for 1 minute....
Ingredients 24ozcream cheese,softened 1½cupssugar,divided 1½tspvanilla extract,divided 5eggs 1cupsour cream 1½cupscherry pie filling Preparation In a large bowl, beat cream cheese, 1 cup of sugar, and 1 teaspoon of vanilla until smooth. Add eggs, 1 at a time, beating after each addition. Spoon into foil-lined muffin cups Bake for 25 to 30 minutes at 300 degrees F. Toothpick inserted in the center should come out clean. Cool for at least 5 minutes....
Ingredients 1½cupscoconut,desiccated ¾cupKellogg’s cornflakes 2extra large egg whites ¾cupsuperfine sugar 1tspvanilla extract pinch of sea salt Preparation Preheat the oven to 325 degrees F. Mix all the ingredients together in a large bowl with fingers, crushing the cornflakes. Wash hands, then with fingers still damp, firmly shape the mixture into golf ball-sized spheres. Roll each ball in a little shredded coconut. Bake in the oven for 20 minutes. These light delights will store in an airtight container for a few days but they are best eaten on the same day....
Ingredients 2tbspextra virgin olive oil 1medium yellow onion,roughly chopped 3garlic cloves,smashed, peeled 2tspcurry powder ½tspcinnamon 1cauliflower head,cut into small florets 1fuji apple,or Honeycrisp, or tart yet sweet, peeled, roughly chopped 6cupschicken broth,low-sodium ½tspsalt ¼tspground black pepper 2tbsphoney,to taste ⅓cupheavy cream 1fuji apple,or Honeycrisp, or tart yet sweet, peeled, finely diced ¼tspcurry powder Preparation Heat the olive oil in a large soup pot over medium heat. Add the onions and garlic and cook, stirring occasionally, for about 4 minutes, until soft....
Ingredients 6tbspbutter,softened 1tbspshortening 2⅔cupspowdered sugar ⅔cupcocoa powder ⅓cupmilk,at room temperature 1tspvanilla Preparation Mix together icing sugar and cocoa. Set aside. Combine shortening and butter in a bowl. Combine milk and vanilla. Beat shortening and butter until creamed. Slowly alternate adding cocoa mixture and milk mixture Beat for about 3 minutes until combined and fluffy. Use as desired and enjoy. Related Video
Ingredients 1½cupsapple juice 2cupsassorted frozen fruitcherries, raspberries, blueberries, and mango ¾cupvanilla Greek yogurt additional fruit and/or mint sprigsfor garnish, optional Preparation Place the juice, fruit, and yogurt in a blender. Blend until completely smooth. Pour into 2 glasses. Garnish with additional fruit and mint sprigs if desired. Related Video
