Easy Scrambled Eggs With Cheese Recipe
Ingredients 8 oz hash browns, crumbled into small pieces 4 eggs, large 4 oz cheddar cheese, shredded salt and ground black pepper, to taste 2 tbsp vegetable oil ½ cup milk toasted bread 1 tsp chopped parsley Preparation Whisk the eggs with milk and cheese. Season with salt and pepper and set aside. Place 2 tablespoons of oil in a frying pan on low heat. Add hash browns, followed by the egg mixture....