Raspberry Swirl Sweet Rolls Recipe Recipes Net
Ingredients 1cupmilk,240ml ⅔cupgranulated sugar,135g 1½tbspactive dry yeast,2 stard size packets ½cupunsalted butter,(115g), softened to room temperature and cut into 4 pieces 2large eggs ½tspsalt 4½cupsall-purpose flour,(562g) spoon & leveled, , plus more for dusting/rolling 10ozraspberries,1pkg, frozen not thawed ¼cupgranulated sugar,plus 2 tbsp (80g) 1tspcornstarch 1cupconfectioners’ sugar,120g 3tbspheavy cream,(45ml) or half-and-half or milk Preparation In a small saucepan, warm the milk over low heat until lukewarm. Pour the warm milk into the bowl of a stand electric mixer fitted with the dough hook attachment....